Planteneers launches new gen plant based food
The new plant based consumer generation goes its own way This target group is all about enjoyment and plant based doesn t have to look like meat or milk to spark their excitement W...
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The new plant based consumer generation goes its own way This target group is all about enjoyment and plant based doesn t have to look like meat or milk to spark their excitement W...
By Jeanne Yacoubou, MS The Vegetarian Resource Group (VRG) first learned of a new meat alternative called Redefine Meat in 2022. Initially, we had wondered if it was just the lates...
This classic entrée is ideal for a casual family dinner or fancy holiday feast, and it's naturally packed with protein.
Plant-based meat vs. real meat: compare protein, fat, fiber, carbs, and other nutritional differences.
According to Beyond Meat (now also known as Beyond The Plant Protein Company), its new Phytosphere line of jerky, veggie burgers, and protein powder will help "humans access the su...
When you’re in a inch, turn to these easy plant-based pantry swaps. Discover plant-based ingredient alternatives and healthy pantry staples to make plant-based cooking simple every...
A study of nearly 80,000 people suggests plant-based diets may lower cancer risk, with reduced rates of stomach, lymphoma, and overall cancer.
A new protein rating system compared 20 plant- and animal-based foods across health, affordability, and sustainability—and tofu came out on top.
Vegan salmon is coming to Whole Foods, Daring is expanding at Sprouts, date caramel "Twix" are landing for Halloween, and more food news.
GALLERY: Mr. Charlie’s opens its second San Diego vegan restaurant in Hillcrest.
When it comes to vegan burgers, this plant-based recipe is among the best.
The plant-based meat company is entering adjacent categories to tap into more lucrative opportunities within protein.
Advocates say eating more plants could benefit athletes' health while also reducing the climate impact of their diets.
It's easy to make a nourishing, hearty, totally plant-based jambalaya with ingredients like vegan sausage, okra, and black-eyed peas.
From a vegan safari in South Africa to immersive ramen in Kyoto, these unforgettable experiences prove there’s a whole world of plant-based food to explore.
When training becomes part of a routine, meals tend to follow a similar pattern. They need to be practical, consistent, and easy to prepare without taking too much time. That’s… Th...
A new generation of plant-based meat is heading for American grocery shelves—this time built by 3D printers that can layer proteins and fats into whole-cut textures designed to mor...
Mycotoxins, PAHs, and other contaminants were also detected. The researchers concluded that plant-based protein supplements may contain chemical contaminants from environmental exp...
A plant-based diet can naturally lower cholesterol and support heart health. These plant-based foods are best to reduce LDL cholesterol, according to research.
Paris is embracing plant-based food, without abandoning butter, steak frites or its devotion to the pleasure of eating.
If you find yourself hungry and grumpy just an hour or two after eating, you might be riding a blood sugar rollercoaster. Instead, reach for a more satisfying meal built around pla...
High cholesterol has a way of sneaking up on you. But, by focusing on what you put on your plate, those small choices can add up to big improvements in cholesterol numbers. Whil...
This week’s food news includes new caramel apple soda, fall creamers, Burger King’s plant-based crispy chicken, and a $12 million vegan gas station.
Tofu and beans both deliver plant-based protein, but their nutritional profiles differ. Is one better than the other?
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