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Discover easy and flavorful modern Mediterranean recipes featuring fresh ingredients like eggplant, zucchini, tofu, and herbs.
Discover 45 of the best plant-based stir fry recipes from top food bloggers, including some of my own recipes. These healthy vegan and vegetarian stir fries are packed with vegetab...
Korean barbecue is traditionally all about the meat, but with these recipes, you'll learn how to get the same flavor and texture using only plant-based ingredients.
From chickpeas to fava beans and fried to baked, there are many ways to make and prepare falafel. Here are some of our favorites.
Indonesian food is varied and diverse, but a number of the country's most beloved and famous dishes are easy to make vegan.
This more aromatic, fresh-and-flavorful take on the classic Chinese take-out dish packs in the heat.
Colorful vegan recipes that are as deliciously appetizing as they are breathtakingly beautiful are the perfect way to get in the spirit of Pride.
This vegetable-forward take on the classic fishy dish is absolutely delicious when paired with tangy, fiery horseradish aioli.
From picnic pasta salad to meaty burgers, these recipes are guaranteed to impress your dad this Father’s Day.
Vegan buttermilk—which you can use in everything from scones to cupcakes to fried tofu chicken—comes together with minimal ingredients in just a few short minutes.
This creamy, dairy-free cottage cheese is quick to prepare and perfect for adding to salads, spreading on toast, or enjoying straight from the fridge.
Lebanese food is packed with plant-based ingredients and bold, fresh flavors. Here's how to make some of the most popular Lebanese dishes from scratch.
Original recipes use eggs and butter, but this vegan pound cake bakes to a trademark dense crumb, with a moist center and a mild, sweet glaze on top. I use vegan butter, almond mil...
Throw away your carry-out menus, and make this easy homemade fried rice bowl instead.
This light and citrusy stew known as "moqueca" has a creamy coconut-tomato base, pops of brightness from fresh herbs and lime, and fishy proteins—which get a plant-based swap in th...
We're taking a quick and easy bean-based chili and baking it with corn chips for a hearty casserole fit for a crowd.
Creamy cashew milk and coconut sugar offer a slightly lightened up, plant-based take on the traditional caramel dessert.
Picture this: plump, succulent "shrimp" that are entirely plant-based yet carry the bold Cajun flavors that make your palate dance with delight.
Golden potatoes, al dente Brussels sprouts, and savory chickpeas all dressed with a perky sour cream sauce make for a healthful meal.
Discover 45 healthy farmers market recipes featuring fresh seasonal produce. These easy vegan recipes showcase tomatoes, peaches, squash, berries, corn, and more. Top 45 Healthy Fa...
These Vegan Meatballs are made with lentils, mushrooms, walnuts, and sun-dried tomatoes for a cozy, totally plant-based, meatless dinner! The post Vegan Meatballs appeared first on...
These vegan protein pancakes are one of my favorite high-protein breakfasts, and it is ready in just 25 minutes. I whisk almond milk, protein powder, and flour into a smooth batter...
Pretend you’re vacationing on the Maine seaside with this plant-based version of the classic summertime dish.
With savory plant-based chorizo sausage, tangy sundried tomatoes, and pillowy gnocchi, this hearty dish is a perfect blend of robust and satisfying ingredients.
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