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What do you get when you combine classic Thai, Indian, and American cuisines? In the case of the owner of a new Fort Wayne restaurant, the answer is Fusion Pizza.
Pacific Fusion's subscale prototype delivered enormous amounts of power in a flash, setting the company up for its demonstration power plant.
On June 26, 2026, the Filinvest City Events Grounds will transform into the epicenter of Filipino youth culture as Fusion: The Philippine Music Festival returns in partnership with...
It has been said numerous times on this blog, I am not a fan of fusion food. Usually, fusion asian food is run by a westerners or a western conglomerate of some sort and doesn't in...
By Jeanne Yacoubou, MS Mixue Bingcheng, a global ice cream and tea shop with over 46,000 stores – surpassing both McDonald’s and Starbucks in store units– opened in 1997 in China a...
Shippoku ryori is one of Japan’s oldest fusion cuisines. Born in Nagasaki during centuries of international trade, it blends Japanese, Chinese, and Western influences around one st...
Diverse Asian food hall Stix Asia coming to UnCommons from Hawaii
Ki Club recently revamped its menu with the help of a familiar face in Hawaii’s dining scene. Chef Jason Yamaguchi joined the nightclub-turned-restaurant as consulting chef, bringi...
Sarawak laksa, Balinese crispy fried duck and spanner crab pad thai anchor a 160-seat menu that runs from Malaysia and Singapore to Thailand, Vietnam and Indonesia — all built on A...
General Fusion completes its combination with Spring Valley Acquisition Corp. III, clearing the path to a Nasdaq debut as the first publicly listed fusion company
We’ve all heard the phrase. Miami is one big melting pot. Well now, one local food truck is putting that idea on a plate. From...
General Fusion’s ‘steampunk’ approach to the technology is under scrutiny ahead of Nasdaq debut
An old Oscar Mayer factory in Wisconsin will become America's latest fusion power research and development hub.
Caffé Venturi aspires to become a national chain.
This spicy, tangy and bold dish is a vegan take on chile paneer, the popular Indo-Chinese stir-fry (the fusion cuisine arose from Chinese immigrants in Kolkata, India, adapting the...
Realta Fusion is considering making Madison its home for research and development. A decision is expected by mid-July.
This intimate culinary journey through five countries—Italy, Lebanon, India, Turkey, and France—wasn't just about serving exceptional food to 15 carefully curated guests. It was ab...
The latest limited-time menu addition at Feng Cha blends mango, coconut, watermelon, and sago. The post Feng Cha Launches Summer Fantasy, a New Tropical Drink and their Cool Dad Co...
The Hawaii Kuauli Taste of the Pacific and Asia Cultural Festival celebrated Pacific and Asian cultural heritage through food in early June. Three chefs presented dishes inspired b...
1301 U Street, NW “Asian Fusion Restaurant” Thanks to Craig and Bobby for sending: “354 restaurant now open in the old Alero spot on 13th and U” Peek inside: 13th […]
Cyberjaya’s latest cafe buzzes with boisterous brews, from charismatic coffee to magnetic matcha. The French vanilla latte transforms F3's flagship Brazil-Colombian blend into silk...
A fast-casual, Asian-fusion restaurant is set to open in Clarksville.
Cove has launched its latest space in PJ, bringing contemporary Korean specialities to Section 13’s ATWATER towers.These fusion pastas, sandwiches and brunch fare should be familia...
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