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Officials from various food agencies met in New Zealand recently to discuss topics related to the area of risk communication.The seventh meeting of the International Heads of Food...
FAO has also published documents on risk-based inspection
The third Science Meets Policy conference will take place September 2–3 in Rome, Italy, focused on helping EU competent authorities and industry members effectively implement new W...
Updated foodborne illness estimates will be published in June
The Seventh Annual Meeting of the International Heads of Food Agencies Forum (IHFAF), a summit convening the heads of international food safety agencies and senior representatives...
The 28th session of the Codex Committee on Residues of Veterinary Drugs in Foods CCRVDF has concluded in Minneapolis Minnesota in the United States of America
FAO, WHO, and the Codex Coordinating Committees for Africa and the Near East led a training with more than 350 participants from the African, Near East, and Eastern Mediterranean r...
The 28th session of the Codex Committee on Residues of Veterinary Drugs in Foods made advances related to maximum residue limits (MRLs), extrapolation approaches, and risk manageme...
Experts from the Philippines, Turkey and Chile have shared experiences of how food safety was managed during national disasters.Webinar panelists emphasized the need to reduce the...
Industry leaders to gather at September event focused on regulation, technology and preparedness
Country capacity for surveillance of foodborne diseases has improved slightly but remains off target, according to WHO.The World Health Organization (WHO) provided an update on pro...
Officials from several countries, including the United States, met in China recently to discuss food safety priorities.The Asia-Pacific Economic Cooperation (APEC) conference was h...
Scientists have stressed the importance of detecting outbreaks early to reduce the chance of contamination spreading and becoming a wider threat to public health.Comments were made...
On Thursday morning, officials from FDA, USDA-FSIS, CDC, and AFDO (representing state and local jurisdictions) took the stage at the 2026 Food Safety Summit Town Hall to talk about...
Associated with freshwater fish consumption and handling, GBS ST283 is associated with invasive infections, including meningitis, septic arthritis, and bacteremia. WGS has played a...
During the 49th Meeting of the Codex Committee on Food Labeling (CCFL49), guidelines on risk-based precautionary allergen labeling, labeling for multipack foods, and emergency flex...
The 28th Annual Food Safety Summit will be held May 11–14, 2026, at the Donald E. Stephens Convention Center in Rosemont, IL. Registration for the 2026 Food Safety Summit is open a...
Regulators from 14 countries, including the United States and Canada, met in South Korea recently to discuss issues ranging from digitalization to food safety management.The Asia-P...
The list of data, method, and research needs spans microbiological and chemical safety, nutrition, risk assessment, and other areas. It is intended to guide researchers who are int...
The Canadian Food Inspection Agency (CFIA) recently published the findings from several food sampling and testing assignments for microbiological and chemical contaminants across a...
Plus: 2025 food recall figures released
Safe food practices and information on additives and flavorings are the main areas highlighted in the latest edition of a European food safety campaign.The Safe2Eat campaign is org...
The 2027 Food Safety Summit is scheduled for May 10-13, 2027, at the Donald E. Stephens Convention Center. For more information, visit https://www.food-safety.com/food-safety-summi...
An evaluation of a funding program has found it substantially improved the European Union’s capability to respond proactively to food safety risks.The review was led by the Directo...
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