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Located on a 4.6-hectare site facing the Seto Inland Sea, the facility consists of a museum, 10 villa-style accommodations, and a restaurant. In the center of the site, parallel to...
Izu Grandpal Amusement Park. We visted here while staying at this ryokan on the Higashi Izu Peninsula. For the most part, this amusement park is dinosaur themed – and we couldn’t s...
I rarely meet people who don’t say that Miyajima was one of their favourite places to visit in Japan.Its a place you will see deer and monkeys and some gorgeous foliage and flowers...
Open a box of live Himeshima kuruma prawns, and the sawdust inside may suddenly move. The striped prawns come from a small island off Oita Prefecture, on the island of Kyushu. Ther...
Sarushima is the only uninhabited island in Tokyo Bay. The beautiful natural island is perhaps best known for this sight: A long wooden pathway wedged between brick walls that are...
For tourists who have exhausted all of Tokyo’s most popular sites, Kanagawa’s Miura Peninsula is a great place for beautiful scenery and delicious gourmet food. The peninsula’s Mis...
【グランドプリンスホテル広島】広島・宮島の新たな魅力に触れる 宮島最古の名刹「大聖院」プライベートツアー付きご宿泊プランを販売
Isojiman (磯自慢) is a sake brand from Isojiman Shuzo, a brewery founded in 1830. It is based in Yaizu, a fishing port in Shizuoka Prefecture. The brewery describes itself as an ea...
Climb the hundred stone steps at Oiwasan Nissekiji Temple, and the smell that reaches you is dashi. Oiwa somen is the noodle specialty of the Oiwa district in Kamiichi Town, Toyama...
Below the ruins of a castle on Beppu Bay, fresh water seeps up through the seabed. Hiji Town in Oita Prefecture gives its local marbled flounder a name of its own: Shiroshita Karei...
Tekonezushi is a traditional regional sushi dish from Mie Prefecture, made with red-fleshed fish marinated in a soy sauce tare and folded through vinegared rice. Bonito is the clas...
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