Social Media Ideas for Ipoh-Style Hor Fun

Pin Xiang Wanton Mee: The spicy star of Toa Payoh from Ipoh

Pin Xiang Wanton Mee at Toa Payoh Palm Spring Market has been serving its signature noodles for 31 years, with its springy wanton mee priced from S$4 and chicken feet available for...

Homemade Ramen Muginae, Sin Chew Kee Road

Sun Yin Loong Restaurant: Serving Ipoh specialities like curry laksa, loh mee & prawn noodles

Sun Yin Loong Restaurant brings its Ipoh-style kopitiam experience to Sunway Mas Commercial Centre in Petaling Jaya, with the review focusing on its hawker selection, nasi lemak cu...

Chef Oh HK Style Cheong Fun • Porridge: Hearty Porridge & Silky Cheong Fun since 1982

Chef Oh HK Style Cheong Fun • Porridge at Mayflower Market & Food Centre in Ang Mo Kio serves affordable Hong Kong-style comfort food, with Preserved Egg Minced Meat Porridge a...

Teow Kee Beef Noodle, Imbi

Char Kway Teow Showdown: Outram Park Fried Kway Teow Mee vs Hill Street Fried Kway Teow

Chinatown’s long-running char kway teow rivalry pits Michelin Bib Gourmand-recognised Outram Park Fried Kway Teow Mee at Hong Lim Market against the harder-to-catch Hill Street Fri...

Under $9 gets you Sarawak laksa & wok hei fried kolo mee at this Malaysian-run stall

Fu Ren Jia at Kimly Coffeeshop on level 6 of Lucky Plaza serves Sarawak dishes including kolomee, rice sets and laksa. Its menu suits budget diners around Orchard Road, with stando...

Hong Lim Prawn Noodles: Highly-raved spot serving up gao, umami-packed prawn noodles

Hong Lim Prawn Noodles at Hong Lim Market & Food Centre serves prawn noodles from S$5.50, with the review highlighting its rich, umami-packed broth, springy noodles, sizeable p...

New Horse Noodles: Sibling duo offer Hakka YTF with ABC-style soup & Malaysian dry noodles

New Horse Noodles at Chinatown Complex serves handmade Hakka yong tau foo inspired by an 85-year-old Malacca hawker's family recipe, brought to Singapore by two former corporate pr...

Penang’s popular Teow Kee Beef Noodles opens 1st KL outlet with hefty 8-topping bowls

Teow Kee Beef Noodles, a Penang name from George Town, has opened its first Kuala Lumpur outlet in Imbi, serving bowls from RM25 with up to 8 toppings. Its collagen-rich beef broth...

Penang Delights: The tastiest prawn mee & lor mee in AMK

Penang Delights in the S11 coffeeshop beside Jubilee Square, near Ang Mo Kio MRT, serves Penang-style lor mee and prawn mee in small to large portions from S$5. The review focuses...

24-hour Hokkien mee & prawn noodles with curry powder at this kopitiam stall

A nameless 24-hour noodle stall at 290 Jalan Besar serves prawn noodles and Fried Hokkien Prawn Noodles, making it a convenient supper option. The review finds the dry prawn noodle...

HK Wanton Mee: Smoked duck rolls & plates of Malaysian-style noodles at Hougang

HK Wanton Mee at Ci Yuan Hawker Centre serves Malaysian-style noodle dishes at wallet-friendly prices, with the review highlighting its well-seasoned wanton noodles, flavourful boi...

Dunman Food Centre wanton mee showdown: Joo Chiat Ah Huat vs Dunman Road

Dunman Food Centre houses two well-known wanton mee stalls with different histories and styles, making it a useful stop for diners comparing classic Singapore renditions. This comp...

Soong Kee Beef Noodle & Lao You Ji Porridge: Special minced meat dry noodles with hearty beef innards soup by 2nd-Ge...

Soong Kee Beef Noodle & Lau You Ji Porridge in Kuala Lumpur has been serving beef noodles since 1945, with this review focusing on its tripe beef noodles, clear beef broth and...

Fatty Mee Hoon Kuih House: Cheap hand-torn silky smooth mee hoon kueh worth queuing up for

Fatty Mee Hoon Kuih House in Klang has served handmade mee hoon kueh since 1980, drawing long queues for bowls cooked from scratch despite waits of up to 45 minutes. The review cov...

Lorong Seratus Tahun: Authentic Penang flavours since 1960 in PJ featuring CKT, Hokkien prawn mee & more

Lorong Seratus Tahun in SS2, Petaling Jaya brings Penang-style hawker fare to the Klang Valley, with this review comparing its flavours and ingredients against expectations of auth...

Sinar Harapan: Shiok dry lontong & nasi ambeng at Haig Road Food Centre

Sinar Harapan at Haig Road Food Centre is a Muslim-owned stall serving nasi ambeng and lontong since 1977, run by Mdm Suppiah’s family across three generations. It serves nasi ambe...

Wang Bu Liao Traditional Prawn Noodles Review: Popular Hae Mee With Near-Perfect Google Rating

Wang Bu Liao is a traditional prawn noodles stall located at Golden Mile Tower with a near-perfect Google rating. The post Wang Bu Liao Traditional Prawn Noodles Review: Popular Ha...

Lai Heng Mushroom Minced Meat Noodle: Does this 41-year-old bak chor mee stall still have the WOW factor?

Lai Heng Mushroom Minced Meat Noodle in Toa Payoh has operated since 1985 and remains known for its bak chor mee despite relocating twice and discontinuing its once-signature fried...

Q Noodle, Wisma Cosway

Wisma Cosway’s upcoming Q Noodle will soon serve noodles inspired by the famously formidable bowls of Tokyo’s Ramen Jiro.Build your own abundance in brothless bowls layered with tr...

Covent Garden Prawn Noodle: 60+ years of legacy with old-school prawn noodles at Havelock Road

Covent Garden Prawn Noodle at Havelock Road Cooked Food Centre continues a long-running prawn mee legacy under a new owner trained by the original hawkers. The review covers its hi...

This 24/7 Stall In Jalan Besar Serves Old-School Prawn Mee

Tucked away in a humble coffee shop in Jalan Besar is Hock Prawn Mee, serving up old-school prawn mee. The post This 24/7 Stall In Jalan Besar Serves Old-School Prawn Mee appeared...

Restaurant JIE reimagines Cantonese, Hakka and Teochew classics

Restaurant JIE’s latest seasonal menu reimagines Cantonese, Hakka and Teochew classics, from lei cha to mui choy, yellow wine fish to braised duck and yam rice.Refined craftsmanshi...