Social Media Ideas for Hawker Bakery

Lian Hup Heng: Underrated atas cafe-style tarts & cake loaves from $2.90, hidden within a hawker centre

Lian Hup Heng, a bakery on the second floor of Amoy Street Food Centre, serves tarts, cakes and brownies, with the stall operating until 3pm daily. The review finds the tarts to be...

Banker-turned-hawker sells S$7 NYC Levain-style cookies at Golden Mile Food Centre

The self-taught baker invested S$40,000 into his solo venture, Ate Cookies.

Butter Town Review: Long-Queue Shio Pan Bakery In Holland Village

Butter Town is a popular bakery stall in Holland Drive with affordable shio pan made from scratch by young hawkers! The post Butter Town Review: Long-Queue Shio Pan Bakery In Holla...

Petite Krumbs: Ex hotel chef’s hawker bakery in the CBD has atas bakes from $2

Petite Krumbs at Amoy Street Food Centre is a hawker bakery run by a former hotel executive pastry chef, offering handmade pastries and cakes, with purchase limits due to strong de...

This 47-Year-Old Bakery Has $0.90 Custard Puffs, $1 Buns And More In Queenstown

Love Confectionery in Alexandra is an old-school bakery that was founded in 1979. They've got custard puffs, butter cakes, buns and more! The post This 47-Year-Old Bakery Has $0.90...

HOKO Has Opened A Super Chic Hong Kong Bakery

Husband and wife team Nicole Ma and Ryan Leung, the pair behind HOKO's Brick Lane café, and more recently, Covent Garden's Wonton Noodle Bar, have opened their third site just arou...

Hahasard Bakeri, Petaling Jaya

Fivestones: This mother-&-son duo at Chinatown crafts $3.50 rustic bakes & samosas from $2

Situated on the 1st floor of Hong Lim Market & Food Centre is Fivestones, an under-the-radar hawker stall dishing out rustic country-style bakes and samosas. The business is ru...

Tong Heng Review: 91-Year-Old Bakery In Chinatown With Orh Nee Egg Tart And More

Tong Heng Traditional Cantonese Pastries, founded in 1935, is one of Singapore's oldest Chinese bakeries. They're known for their egg tarts! The post Tong Heng Review: 91-Year-Old...

Katong Sin Chew: Family-run heritage bakery with nostalgic curry buns since 1962

Katong Sin Chew, a family-run bakery in Bedok operating since 1962, specialises in traditional breads, buns and cakes that continue to draw loyal queues for its freshly baked Curry...

60 Best Bakeries In Singapore, Including Old-School Shops And Artisanal Cafes

Check out these 60 best bakeries in Singapore, including ones with trendy mochi buns and old-school bakes such as custard puffs! The post 60 Best Bakeries In Singapore, Including O...

Brooki Bakehouse

Since its humble Brisbane beginnings in 2022, the bakehouse has become a viral, national obsession, with a global community of millions of followers on social media.

This Popular Korean Bakery Has Shio Pan “Bags” With Hotteok And Kaya Butter

Popular Korean bakery Noci Bakehouse has just rolled out a new lineup of salt bread "bags", stuffed with sweet and savoury fillings. The post This Popular Korean Bakery Has Shio Pa...

Chocolat N Spice Review: Fresh Muffins From $2.20 By Ex-Hotel Pastry Chef

Chocolat N' Spice is a popular hawker bakery in Shunfu Mart by an ex-hotel pastry chef. You can get fresh muffins in 20 flavours, from $2.20! The post Chocolat N Spice Review: Fres...

New Japanese-Inspired Bakery In Orchard With Unagi Shio Pan, Mango Mochi Donut And More

Cloudmills has opened in Orchard! The bakery menu is developed by consultant Genevieve Lee, a MasterChef Singapore runner-up. The post New Japanese-Inspired Bakery In Orchard With...

New Chinatown Bakery With Shio Pan From $2.40, Accepts CDC Vouchers Too

Tian Bakehouse is a new bakery at Hong Lim Complex, just a short walk from Chinatown MRT Station. They have shio pan and sourdough here! The post New Chinatown Bakery With Shio Pa...

Ex-Tiong Bahru Bakery Baker Sells $4.80 Croissants In Tampines—Here’s Our Honest Review

New Deli Bakes is a hidden Tampines bakery with fresh croissants from just $4.80, alongside a small coffee menu. The post Ex-Tiong Bahru Bakery Baker Sells $4.80 Croissants In Tamp...

Curry Buns, Nama Donuts And Melon Pan From A Tiny Hatch

Tucked just off Camden Passage on Islington Green is a cute little curry bun hatch worth seeking out. Kanazawa started life as a pop-up van at the weekend market in Coal Drops Yard...

Chin Mee Chin Confectionery Review: 100-Year-Old Heritage Bakery In Joo Chiat

Chin Mee Chin Confectionery has been around since 1925, with classics including cream horn and charcoal-toasted kaya buns! The post Chin Mee Chin Confectionery Review: 100-Year-Old...

Get $2.20 Fresh Mini Buns With Over 30 Flavours At This Chinatown Bakery

Bunnies is an old-school bakery next to Chinatown MRT Station with fresh mini buns and traditional bakes from $2.20. The post Get $2.20 Fresh Mini Buns With Over 30 Flavours At Thi...

Tanglin Halt Original Peanut Pancake: Elderly-owned stall since 1965 opens only 3 days a week at 3.30am, sells out by 10...

Tanglin Halt Original Peanut Pancake has been serving handmade min jiang kueh at Tanglin Halt Market since 1965, opening from 3.30am and often selling out well before its official...

News: Century-old Katong bakery Chin Mee Chin opens first outlet outside its home turf, at NEX

Chin Mee Chin, the Katong bakery known for kaya toast, has opened its first outlet beyond its original neighbourhood. The new outlet opened at NEX shopping mall on 8 August 2026. I...

Fleur Bakehouse, Petaling Jaya

Jeju’s ABEBE Bakery To Bring Viral Cream Donuts And Buns To Tsim Sha Tsui

ABEBE Bakery, the viral Korean bakery best known for generously filled cream donuts and cream buns, will open its first local shop in Tsim Sha Tsui on September 13. Originally from...