Social Media Ideas for Hakata No Shio

Noda Shio Ramen (野田塩ラーメン)

Noda shio ramen is Japanese salt ramen made using Noda salt from Iwate Prefecture. It features a clear broth, mineral-rich flavor, and handmade-style noodles. The taste is clean, d...

Tsukishima Monja Koboreya, LaLaport BBCC

Tsukishima Monja Koboreya, LaLaport BBCC

Shouting “Hakata Salt!”, the number four track in Japanese nationwide karaoke ranking

Don’t knock it till you shout it. Karaoke remains a popular pastime for many Japanese people young and old, and when in major cities, you’re never too far from a chain of parlors o...

間違いないやつ！一平ちゃん新作は塩だれ×レモン×豚肉

明星食品は「明星 一平ちゃん夜店の焼そば 大盛 レモン香る豚肉塩だれ味」（386円）を6月15日に全国で発売します。一平ちゃん新作は「塩だれ×レモン×豚肉」の間違いない組み合わせ

Kamaishi Ramen (釜石ラーメン)

Kamaishi ramen is a traditional Japanese ramen from Kamaishi City in Iwate Prefecture. Ultra-thin curly noodles, a clear soy sauce broth, and a gentle, nostalgic flavor define this...

Yoko-Cho

A Union Square izakaya that also has kaisendon.

Iriko Meshi (いりこ飯)

Kagawa is famous for udon, yet the prefecture hides other treasures. One of them is iriko meshi, a humble rice dish with deep flavor. Iriko means dried sardines, a pantry staple ac...

Morioka Jajamen (盛岡じゃじゃ麺)

Morioka jajamen is a rich mixed noodle dish from Iwate Prefecture. It features chewy flat noodles, savory meat miso sauce, fresh cucumber, and a final egg soup called chitantan. Me...

Igisu Tofu (イギス豆腐)

Summer in Japan brings heat, humidity, and tired appetites. So coastal cooks invented cooling dishes to fight the season. One of the most unusual comes from the Seto Inland Sea. Pe...

Find Japanese Salt Breads Made from Hokkaido-Imported Flour in Old Town Pasadena

You can smell Wa-Iro from a block away, the scent beguiling enough to turn passersby into vintage cartoons floating over to its window. This Japanese bakery and cafe in the heart o...

#5552: Nissin Demae Iccho 100% Hokkaido Wheat Flour Tonkotsu Flavor Instant Ramen – Hong Kong

Here’s another one, kindly sent by HongKongFoodies.com – thanks again! Definitely check their stuff out! So this has a higher quality wheat flour and definitely [...] The post #555...

うおお太っ腹！麺注文でライス食べ放題「無限ライスフェア」壱角家で

壱角家は5月18日から、「二刀流無限ライスフェア！」を開催。麺類を注文した人を対象に、ライス食べ放題を無料で提供します。

FUKUOKA WITH KIDS

THE HAKATA STATION AREA WITH KIDS Hakata is famous for ramen – visit one of the following famous spots that also welcome kids!Shin Shin Ramen has a few branches around the Hakata a...

#5600: Nissin Demae Ramen Kyushu Tonkotsu Flavor With Japanese Takana – Hong Kong

Here’s another one from HongKongFoodies.com! Go check ’em out as they’ve got a treasure trove of hard to find Demae Iccho variants! This one sounds [...] The post #5600: Nissin Dem...

#5575: Nissin Donbei Tempura Soba Western Version – Japan

Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at [...] The post #5575: Nissin...

名店「らぁ麺や 嶋」監修、トリュフ香るカップ麺が明星から登場。これは贅沢！

東京・西新宿の完全予約制ラーメン店「らぁ麺や 嶋」監修のカップ麺が登場。白醤油やトリュフオイルなど、素材にこだわった人気メニューを再現。

Panshu Chizu Shio Pan (sourdough cheese salt bread)

Panshu Chizu Shio Pan (sourdough cheese salt bread) Benito Wed, 06/17/2026 - 16:41 I’ve updated my formula for the shi...

バター香る「焼きしゃぶ」が激ウマ！とろける牛肉と特製タレの究極コンビで暑い夏をのりきれ!!

60周年で新発明「焼きしゃぶ」に「肉1.5倍無料」、「北海道祭り」で夏の3大メニュー開幕です!!

Fukuoka Sake (福岡の酒)

Fukuoka is best known as a food city, yet it also brews serious sake. The prefecture sits in northern Kyushu, facing the sea and the Korean Peninsula. People often picture Hakata r...

Japan’s first standalone ramen shop reopens in Asakusa

Fifty years after it closed its doors, Asakusa Rairaiken is now back to court a new generation of ramen lovers with the shoyu-seasoned broth it created in 1910.

Soho’s Newest Soba Spot Steals the Spotlight

Chef Hirohisa Hayashi closed his 13-year-old namesake Soho restaurant, but happily for his fans, he turned the space into a new casual soba spot in late March. Soba Ulala focuses o...

Kurashiki Bukkake Udon (倉敷ぶっかけうどん)

Kurashiki bukkake udon is a local Japanese udon dish from Kurashiki, Okayama, served with thick soy-based sauce poured directly over chewy noodles. Although the bowl looks simple,...

「ごつ盛り」初のまぜそば　麺90gの大盛り、にんにく醤油でガツン

東洋水産は「マルちゃん　まぜそば　ごつ盛り　にんにく醤油」（オープン価格）を6月22日より、全国にて発売します。