Search results for Greek Recipes

Authentic Greek Salad Recipe

A classic Greek salad is one of those simple dishes that proves fresh ingredients can be easily combined into something special. Crisp vegetables, creamy feta cheese, and a bright...

‘Regali’ from Mani

This is a hearty magiritsa that is traditionally prepared in the rugged region of Mani in the southeastern Peloponnese. It contains tomato and is thicker than the typical magiritsa...

Greek Lemony Lamb Shanks with Artichokes and Peas

Watch the Video The post Greek Lemony Lamb Shanks with Artichokes and Peas appeared first on Dimitras Dishes.

Recipe for Spinach Rice (Spanakorizo)

One of my faves.

Greek Chicken Soup with Lemon and Rice (Kotosoupa Augolemono)

Greek soup.

An Easter feast in a pot

There is something very comforting and homey about Easter Sunday stovetop dishes, which remain popular all over Greece as an alternative to the more common oven- or spit-roasted la...

Greek Chicken

A tangy lemon and garlic marinade makes this Greek Marinated Chicken super fast and flavorful. Cook it in the oven or on a grill. Step by step photos. The post Greek Chicken appear...

Easter chicken soup from the Greeks of Istanbul

The Greeks of Istanbul do not typically use egg-lemon sauce (avgolemono) in their Easter soup, which is in fact a chicken soup. Instead, it is based on a roux, a mixture of butter...

Lamb ‘kapamas’

This Easter soup recipe comes from the Greeks of Istanbul and is nothing less than an ode to spring. Served on the night of Holy Saturday, it is cooked on a stovetop for several ho...

Greek Seitan Gyros With Tzatziki Sauce

We're loving this quintessential taste of Greece, with a plant-based twist.

Φασολάκια, μελιτζάνες, μπάμιες – Τα μυστικά των λαδερών και 3 πιάτα που μυρίζουν καλοκαίρι

Όλη η μαεστρία, η τέχνη αλλά και η γεύση που βγάζει η καλή ελληνική κουζίνα χωράνε σε ένα πιάτο μελωμένες μελιτζάνες.

Greek Pan-Seared Lamb Loin Chops

Greek pan-seared lamb loin chops with a sumac-and-oregano crust, finished with fresh lemon. One cast iron skillet, 20 minutes. This is the Greek lamb recipe you keep reaching for....

Classic Easter sweet treats

Easter is a season when mixing bowls are brought out of cupboards from one end of the country to the other, producing countless batches of koulourakia and tsoureki. It is a time ma...

Lamb ‘pastitsado’ from Corfu

Corfu’s Easter “pastitsado” is a rich dish made with lamb and offal, plenty of spices and a wine-based sauce. Indeed, the dish is only considered properly cooked when the sauce is...

Karins recept: Griekse vis met tomaatjes, extra lekker met gedroogde oregano

Cretan lychnarakia (Kalitsounia)

Made with fresh sweet mizithra cheese and scented with cinnamon, Cretan lychnarakia are one of Greece’s most beloved springtime sweet treats.

Homemade Greek Seasoning

Homemade Greek seasoning tastes so much fresher than anything you can buy in a store, and it takes only a minute to mix up! The post Homemade Greek Seasoning appeared first on The...

Greek Pasta Salad

This Greek pasta salad recipe is a go-to for cookouts, picnics, and easy lunches all summer long. It’s loaded with…

‘Tsilihourda’ from Corfu

The dish is traditionally prepared on Holy Saturday and eaten after the Easter Resurrection. In earlier times, in some areas, it was eaten on Sunday, as the Resurrection service to...

Chicken Salad Chick Greek Goddess Chicken Salad

Chicken Salad Chick’s Greek Goddess is one of the restaurant’s most-requested seasonal items, with regular customers asking to keep it on the menu year-round. This copycat version...

‘Gnocchi’ your average Greek salad

Inspired by the herbaceous and jaunty flavors of spanakopita, the savory, ever popular Greek pie, spinach and feta headline this textural gnocchi salad. The spinach is not cooked,...

‘Gnocchi’ your average Greek salad

Inspired by the herbaceous and jaunty flavors of spanakopita, the savory, ever popular Greek pie, spinach and feta headline this textural gnocchi salad. The spinach is not cooked,...

Μαγειρικές με φέτα: 45 συνταγές, από μπουγιουρντί και σαγανάκι μέχρι μακαρονάδες και κεφτέδες

Φέτα και πάλι φέτα. Στους μεζέδες, στις πατάτες, στα ζυμαρικά, στο κοτόπουλο, στα κεμπάπ. Παντού υπάρχει θέση για το εθνικό μας τυρί με τον πληθωρικό χαρακτήρα, που λιώνει υπέροχα...

Stafidhopitta-Sultana & Orange Liquor Greek Dessert

My mama's creation.