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Ghostwood Whiskey was inspired by Founder and Master Blender Lucas Perks’ childhood camping trips, where nights spent alone around a campfire sparked a lifelong fascination with th...
What happens when three brothers bring a high-rye mash bill back to Ghostwood's roots? Meet 3 Brothers, a six-year-old bourbon priced at just $49. Read the full article at Ghostwoo...
Can a well-aged bourbon still cost just $25? Wanderfolk's Tallbird blends seven-year-old straight bourbons for classic cocktails—and a sonic boom backstory. Read the full article a...
What happens when a Sagamore Spirit CEO retires? He builds a custom port-misting rig and launches his dream whiskey brand. Meet Silverthorn Reserve. Read the full article at Silver...
What happens when Scotch whisky meets century-old Mongolian oak for the first time? The GlenAllachie's Sinteis Part IV reveals a bold, unprecedented experiment. Read the full artic...
Sonoma, California-based Redwood Empire has released The Hyperion – a one-off blend of bourbon, rye, wheat whiskey and Redwood Empire’s own single malt. Specifically, Redwood Empir...
What happens when a maple-finished bourbon meets a Double Oak Rye 'bait'? Pursuit Spirits and Shortbarrel unveil their wild new 'Found Footage' collaboration. Read the full article...
Is craft whiskey finally living up to the hype? Redwood Empire's Hyperion Batch 001 proves what happens when distillers unlock their own 14-year-old stock. Read the full article at...
Bay Area, California-based Redwood Empire recently dropped a new limited edition offering dubbed “The Hyperion,” named after the world’s tallest living tree in California’s Redwood...
What happens when Maker's Mark finishes bourbon in oak from three continents? Meet Expedition 01, the debut of its travel retail-exclusive World Wood Collection. Read the full arti...
What began as an experiment has officially earned its place in the herd. Tamworth Distilling’s The Deerslayer Venison Flavored Whiskey is graduating from its small-format House of...
Midleton Very Rare Irish Whiskey has released Midleton very Rare Irish Chestnut Edition as the debut offering in their new Rare Wood Collection. Midleton Very Rare Irish Chestnut E...
Woodford Reserve is conducting experiments and has created Super Seasoned Oak – a bourbon aged in barrels made from staves exposed to open air for five to seven years – as the 22nd...
What happens when a 3,000-year-old Egyptian tomb recipe meets Vermont rye? WhistlePig's The Boss Hog XXIII proves the whiskey world still has much to explore. Read the full article...
Why is Scottish-grown oak so rare in Scotch whisky? Discover the story behind Glengoyne's award-winning Scottish Oak 17 Year Old, finished in native virgin casks. Read the full art...
What does the New England woods in fall taste like in a glass? Tamworth's viral Deerslayer venison whiskey now comes in a bigger 500ml "Buck-sized" bottle. Read the full article at...
How does a Dirty Jobs star toast 18 years of trade scholarships? With a 121-proof, seven-year Knobel Single Barrel drawn from just four casks. Read the full article at Knobel 7-Yea...
Can a cherry blossom wood finish tame a bold, 8-year-old bourbon? Starlight's Sakura Reserve tries a bourbon first, but does the delicate nuance shine through? Read the full articl...
What happens when bourbon barrel staves are weathered outdoors for up to seven years? Woodford Reserve's new Super Seasoned Oak reveals the flavourful answer. Read the full article...
To celebrate High West’s 20th anniversary, the distillery is launching its annual release, A Midwinter Night’s Dram Act 14 (SRP: $124.99), the most ambitious evolution of the expre...
What makes a nine-year-old whiskey one of North Carolina's oldest? Discover the rare Barrel #09 from Oak & Grist, with just 192 bottles available. Read the full article at Oak...
Woodford Reserve‘s 22nd installment of its beloved Master’s Collection is upon us, and while these experimental releases can be out-there, this 2026 expression is something quite u...
There is a certain kind of bourbon drinker who does not simply buy whiskey. They follow it. They track releases, compare batches, trade bottles, swap information and know exactly w...
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