Filipino Braised Beef (Beef Pares)
Comfort food looks different from one kitchen to the next, and for me it’s a big bowl of saucy chicken adobo or a platter of crispy fried lumpia. These are the dishes I grew up on,...
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Comfort food looks different from one kitchen to the next, and for me it’s a big bowl of saucy chicken adobo or a platter of crispy fried lumpia. These are the dishes I grew up on,...
Filipino food establishment closed after failing inspection
Hoy! is still in soft-open mode, but they’re serving drinks and pastries from pop-up Arellano Pandesal.
Jollibee, the Philippines’ number one fast food chain, is giving Jolly Hotdog fans more reason to look forward
South Korean personality Sandara Park couldn’t hide her excitement upon spotting a familiar Filipino fast food chain in Singapore, delighting Pinoy fans. The showbiz personality on...
The Filipino American National Historical Society established October as Filipino American History Month in 1992. What better way to celebrate than by treating yourself to deliciou...
Jollibee is partnering with Filipino pastry chef and culinary innovator Nouel Catis, whose work is associated with the
This traditional Filipino stew tastes similar to peanut satay and is colored with annatto, a carotenoid-rich food coloring derived from the seeds of the achiote tree.
A chocolate trend that gained global attention is making its way into a Filipino fast food chain’s Christmas menu, with Dubai-based Filipino pastry chef Nouel Catis collaborating o...
Philippine fast food giant Jollibee Foods Corp said on Tuesday it was planning to spin off and list its international operations on the Hong Kong stock exchange, abandoning earlier...
Filipino flavors, new dining concepts and several food deals are making the rounds this week, with several food and hospitality brands rolling out new offerings and initiatives acr...
McDonald’s Philippines is honoring the incredible efforts of all hardworking, everyday Filipino heroes by giving customers FREE Extra Rice with every purchase of the pinakamasarap...
Arellano Pandesal is a pop-up serving Filipino pastries that are available for purchase through their Instagram and at places like Hoy! on the LES.
Jollibee is partnering with Filipino pastry chef and culinary innovator Nouel Catis, whose work is associated with the global Dubai chocolate phenomenon, to introduce the Pistachio...
With 10,700-plus stores across 33 countries, the Philippines-based company is proving that joy, quality, and local relevance are the recipe for growth.
Paella, sarciado, caldo and mango float just got a fiber upgrade. After more than three decades in Filipino homes, Quaker brought its oat expertise to the breakfast table with the...
Menu Talk: To introduce his family’s cooking and culture to the community, the chef-owner of Abstrakt Filipino Essence created a pop-up that evolved into a food truck and a brick-a...
Jollibee is offering Burger Steak Saucy-Sarap Savers, featuring meal bundles starting at just ₱99 nationwide from October 12 to December 31, giving customers more ways to enjoy B...
Red flags are usually a warning sign in dating, but Jollibee is giving Filipinos a different reason to
A rodent was spotted scurrying through the beverage section of a Filipino buffet restaurant reportedly located inside a shopping mall in Batangas. TikTok user Akki (username @akkiz...
The Philippine brand’s unique menu, focus on ‘joyful’ hospitality, and local marketing strategy fueled a 17% year-over-year sales increase in 2025.
MANILA, Philippines — A playful yellow character has started appearing around Serendra, BGC, pointing pedestrians toward a new Japanese dining destination coming soon. His name is...
Known for his bold, innovative cooking, Chef Dale Talde built his career on Asian flavors. His Filipino roots, Midwest upbringing and love of Chinese cuisine all come together at G...
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