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Sales among limited-service burger chains remain weak as consumers cut back on dining and shift to chicken or other items. But Culver's and Shake Shack are gaining ground
The fast-food giant opened more locations in the U.S. in 2025 than in any year since 2002, ending the brand's low-growth era
Fallout from the war in Iran didn’t dampen quarterly results at McDonald’s, Burger King and Taco Bell.
Alcohol isn’t the only industry enduring major dips in sales right now. Other categories are feeling the sting, including fast food. Legacy fast-food chains — such as Wendy’s, whic...
The fast-food giant maintained its market share and outperformed competitors in Q1, thanks to its laser focus on affordability.
Carl’s Jr. began in 1941 as a hot dog cart on the corner of Florence and Central in Los Angeles and grew into one of the region’s best-known burger chains. Eight decades later, the...
New Meaningful Vision data shows fast food and casual dining footfall declined -2.3% between January and March, the biggest fall since January 2024 Fast food inflation is running f...
Plus innovation at BJ's, Chili's, Dunkin', Shake Shack, Taco Cabana, and more
World's largest fast food chain arrives in the US with $5 meals that could tempt Americans to switch
Navigating today’s fast-moving markets requires a clear view of emerging shifts. In 2026, the food industry is being redefined by a "back-to-basics" approach to nutrition, blended...
In 2025, fast-casual brands outperformed despite challenges. Predictions for 2026 include sector expansion with a focus on health, pricing, and competition. Expert insights detail...
Fast food workers are the most common occupation in 17 states.
Welcome to Alantra's Food & Beverage Fast 50 2025, our annual ranking celebrating the UK's fastest-growing privately owned food and beverage businesses. - - As we mark the 1...
While everyone loves a juicy burger, the chains serving them face a serious financial crisis. Rising food costs and changing consumer habits are forcing even beloved brands to clos...
Companies are increasingly focused on modernizing facilities as they shrink their footprints.
The nutraceuticals industry has emerged as one of the fastest growing sectors at the intersection of food pharmaceuticals and wellness Nutraceuticals which include functional foods...
Fast casual restaurants are facing one of the toughest operating environments in years. According to a January report by the National Restaurant Association, data showed a decrease...
Fast food and casual dining restaurants saw their steepest decline in consumer traffic for two years in the first quarter of 2026, as the cost... The post Consumers Cut Back On Fas...
QSR operators looking for the next menu sensation may want to consider the crousty or a dip flight, just two of the items trending across the Atlantic.
Consumers have continued to pick up chicken nuggets, tacos, and coffee from some of the nation’s largest restaurant chains despite concerns that higher gas prices from the war with...
Entities associated with the owner of dozens of quick-serve restaurants in California are seeking bankruptcy protection. Here’s what we know.
Employers are using free meals to lure employees back to the office — franchises catering to this market are winning big.
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