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While this island is famous for its blue sea and green olive trees, there is another tasty secret you must discover. It is calledВ Hishio Don. This special rice bowl is a local tre...
Donko nabe is a rich winter hot pot from Japan’s Sanriku coast, made with donko fish and its creamy liver dissolved into miso broth.Popular in Miyagi and Iwate, this rustic seafood...
名代 宇奈ととは5月13日より、「鰻とだし巻き玉子丼」シリーズを販売。新登場の「悪魔盛」は、同店の歴史の中でも“最大級”とされるボリュームが特徴です。
韓丼は4月28日から期間限定で、「スタミナ鶏バター丼」を販売します。焼いた鶏もも肉に、にんにくとバターの特製だれを絡めています。
小僧寿しは5月30日～31日、6月6日～7日の週末限定で、「本鮪とろたっぷり大祭」を開催。本鮪とろを中心にした丼や握りなどを展開します。
なか卯は4月28日より、「うな重」を発売します。うなぎをじっくり焼いた後に蒸し上げ、たれをつけて焼く工程を3度繰り返しています。
I get satisfaction from an overhead shot of food that comes in a bowl. Not only do they look aesthetically pleasing, but all of these were delicious. PEPPER LUNCH Not only do Peppe...
TendonYan at Tanjong Pagar Plaza Food Centre offers affordable Japanese donburi and ramen, with signature dishes like the Signature Tendon Set and Mentaiko Nanban Don. The stall us...
Ganmodoki is a Japanese tofu fritter rooted in Buddhist temple cuisine. Made from mashed tofu mixed with vegetables, ganmodoki has a slightly crispy exterior and a soft, tender int...
はなまるは5月13日、肉を主役とした新コンセプト店舗「はなまるうどん肉店（赤坂一ツ木通り店）」をオープン。
Tomoni is a Japanese restaurant in Woodside that specializes in donburi.
壱角家は5月18日から、「二刀流無限ライスフェア！」を開催。麺類を注文した人を対象に、ライス食べ放題を無料で提供します。
味の民芸は本日より「手延べうどん食べ放題」をスタート。5月29日・30日・31日の3日間開催。90分間のうどん食べ放題を、大海老天付きで2070円で提供。
伝説のすた丼屋・名物すた丼の店は4月10日より、「大阪ホルモン牛カルビ焼肉丼」を復刻販売します。
Ten Ten Otoko is a food court stall in Lavender that serves authentic Japanese sashimi don and other dishes at affordable prices! The post Get Japanese-Approved Sashimi Don From $1...
Have you ever wondered what Hakodate soul food actually tastes like? Most visitors picture fresh squid or morning market seafood. But locals know a different craving entirely. It i...
Umeko specializes in $48 seasonal dons, but don’t overlook the overflowing maki rolls.
If you are looking for a value-for-money deal, check out Kei Kaisendon and its 1-for-1 chirashi don promotion available across nine outlets! The post Kei Kaisendon Has 1-For-1 Chir...
Most visitors to Kobe go straight for the steak. That is completely understandable. Kobe beef is one of the most celebrated ingredients in all of Japan. But the city has another be...
Morioka jajamen is a rich mixed noodle dish from Iwate Prefecture. It features chewy flat noodles, savory meat miso sauce, fresh cucumber, and a final egg soup called chitantan. Me...
名代富士そばは5月1日から、「鶏ねぎラー油つけそば(・うどん)」「ミニビビンバ丼セット」を期間限定で販売します。
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