Review: Ferrand Pineau des Charentes Blanc
Maison Ferrand may be known for making Cognac (and, of course, gin and rum as well), but its latest release isn’t a spirit at all. Ferrand’s new Pineau des Charentes is a fortified...
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Maison Ferrand may be known for making Cognac (and, of course, gin and rum as well), but its latest release isn’t a spirit at all. Ferrand’s new Pineau des Charentes is a fortified...
Last week Malternative Belgium released a "Cognac de conversation". This assemblage was created with elegance and accessability in mind. It should be an easy-drinking cognac, sligh...
At the end of last week Malternative Belgium presented two new cognacs. Both were discovered in the cellars of Grosperrin. They had been in their inventory for a long time without...
What happens when you double the Cognac-cask finish on a Bardstown bourbon blend? This 111.8-proof release trades sweetness for a bold, sophisticated new character. Read the full a...
While distiller Marko Karakasevic has been often occupied with his side hustle at Wolves Whiskey, his original baby, Charbay, continues to roll along as the OG producer of whiskeys...
What if you could buy a 100-year-old spirit for 1/169th the price of the oldest whisky? Cognac's forgotten middle is now the best value in spirits. Read the full article at Forget...
What happens when Islay peat meets full-term Cognac cask maturation? Kilchoman's bold new release balances smoke, stone fruit and spice in a vibrant single malt. Read the full arti...
Once bottled as part of the 15 Stars empire, First West just spun itself out into its own brand (though “crafted by 15 Stars” still appears on the label in small print), complete w...
Before I got into whisky I was more interested in (making) cocktails, so I had about 100 different spirits in my shed. When it came to bourbon whiskey Maker's Mark was an early fav...
Angel’s Envy’s latest Distillery Series bottling — its third — carries a doozy of a name — and a finishing regimen. This straight bourbon leans on two finishing barrels, which seem...
Years ago the Wall Street Journal had a prominent if slightly bizarre wine review section. While that has faded away, the news operation still markets wine for purchase through a c...
What makes an American bourbon worthy of a 99-point Double Gold? Discover how Starlight's rare Japanese Mizunara oak finish creates a true show stopper. Read the full article at St...
What happens when Basil Hayden's signature high-rye bourbon meets French Cognac casks aged 20 to 25 years? The brand's new Cognac Cask Reserve reveals the answer. Read the full art...
“Hey, what this rum needs is something to make it even sweeter!” said, well, somebody must have said that, which is why Denizen must have decided to age an 8 year old Jamaican rum...
“Hey, yo! Pass the Courvoisier!” is the call of the first promotional campaign in almost 20 years for the iconic cognac brand. The promotional video was set in Atlanta, Georgia, di...
Most sourced whiskey travels a long way before it reaches the bottle. Crane Cove Rye takes a rather different route. Brucato Spirits is a small, independent spirits company based i...
E. Leon Jimenes has been known as a cigar producer in the Dominican Republic since 1903, and over 100 years later (in 2013), the brand branched out into a natural complement: rum....
Buffalo Trace Distillery’s flagship remains their eponymous bourbon, but Eagle Rare has taken on the role of portfolio builder in recent years, at least at the very, very high end...
High West makes a bevy of luxe whiskeys, such as Bourye, The Prisoner’s Share, and A Midwinter Night’s Dram, but it’s also been expanding its presence on lower shelves, the most ba...
So there may not be an actual Lasso Motel, but it does serve as a fun moniker for a new operation that’s sourcing, finishing, and bottling whiskey — and lots of it. By my count the...
Starlight Distillery has been firing off luxe releases for a few years now, and we’ve been trying to keep up with this Indiana upstart’s releases. It’s not an easy task, as they ro...
Can six different barrel finishes, from Cabernet to Tokaji, work in harmony in one bourbon? We taste Chip Tate's Gambit No. 6 from Foley to find out. Read the full article at Gambi...
South Africa’s James Sedgwick Distillery is no stranger to experimental cask finishing, and given Chenin Blanc is the country’s most widely-planted grape varietal, it was only a ma...
Belvedere, what with its three-figure bottles like Belvedere 10 and single estate rye vodkas, has long cultivated a very upscale reputation. What then to make of its new coffee-fla...
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