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Cafe Mandarin is a Chinese restaurant on the Upper East Side from the chef behind one of Westchester's top restaurants.
This Chinese chain does dumplings with glossy wrappers and some interesting fillings like pork, shrimp and fish roe.
An Ji at Chinatown Complex Food Centre in Singapore spans two stalls and serves Cantonese-style zi char dishes with a history tracing back to a 1960s street vendor. Ideal for zi ch...
Shanghai Taste House Fried Rice with Sausage Shanghai Fried Rice Cake with Shrimp House Fried Fat Noodles with Beef Sheng Jian Scallion Pancakes Kao Fu Tucked inside Suite 104 of 4...
In Chinatown, Silk Noodle Bar focuses on luosifen, a style of rice noodle soup that comes from the city of Liuzhou in Guangxi.
The new Chinese opening where dim sum steals the show Banquet 88 is a new Cantonese restaurant from the guys behind Good Fortune Club (in Wimbledon and Ealing) and Tao Tao Ju (in C...
Zhu Ji Dumpling House is a long-standing takeout window for quick, affordable snacks.
YEN Chinese Restaurant is located on the top (31st) floor of the W Taipei Hotel. In keeping with the bold and modern character of the hotel, the Yen restaurant does not have the go...
A Chinese diner has gone viral after its owner rejected the trappings of popularity, mirroring a so-called lying flat attitude adopted by many youngsters in the country. The chicke...
Joys’ is a cha chaan teng, or a Hong Kong-style cafe in Chinatown.
Open from 7am to 1am, this Shanghainese spot in Long Island City makes xiao long bao, dim sum, and more.
This counter-service Chinese spot in Flushing makes delicate fish dumplings unlike anything else around.
The L.A. staple is expanding to Miami Beach, serving throwback classics with a tropical twist.
In Flushing, this small restaurant focuses on food from and inspired by Yunnan, including passionfruit noodles
Yuet Loy Cooked Food in Chinatown Complex is a long-running Cantonese zi char stall operated by an elderly couple for over 40 years, known for homely flavours but located at the ba...
What’s your idea of the perfect Chinese dish? Is it a familiar takeaway classic, something like sweet and sour chicken or stir-fried noodles, brought steaming to your door when you...
Little Pine serves Northeastern Chinese comfort food in Chinatown.
YuanYang is a standout Hong Kong-style dessert cafe in Flushing.
Roast meats or siu mei, with their lacquered red sheen and sweet–savory profile, are a classic of Cantonese cuisine and part of the everyday memory of Guangdong cities. Yet in publ...
There'll be plenty of Cantonese classics too The team behind dim sum spots Good Fortune Club (in Wimbledon and Ealing) and Tao Tao Ju (in Chinatown) is heading east for its next ve...
Tsui Wah Jem is one of the Singapore outlets of Hong Kong’s Tsui Wah 翠華 restaurant group. It made history as the first cha chaan teng (Hong Kong-style diner) to be listed on the...
This is Eater’s guide to all the D.C. restaurants, bars, and cafes closing this spring. If a restaurant or bar has closed in your neighborhood, let us know at dc@eater.com. Spotlig...
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