Search results for Chef Sheldon Simeon

Chef Emeril Lagasse among celebrity judges at 2026 Kauaʻi Poke Fest

James Beard Award-winning Chef Sam Choy will host the event, two-time "Top Chef" finalist Chef Sheldon Simeon and acclaimed Las Vegas culinarian Chef Ronnie Rainwater also serving...

Hawaiian Airlines elevates onboard service with pre-order dining by celebrated Hawai‘i chefs, fresh fare across all cabi...

James Beard Award finalist Chef Sheldon Simeon brings Hawaiʻi flavors to Hawaiian's Main Cabin with a new, locally inspired menu. The post Hawaiian Airlines elevates onboard servi...

KЕЌloa Landing Resort Announces Final Chef Lineup for the Sixth Annual KauaК»i Poke Fest

Chef Sam Choy hosts alongside Emeril Lagasse, Sheldon Simeon, and Ronnie Rainwater for the June 19–20 celebration on Kauaʻi's South Shore POʻIPŪ and KAUAʻI, Hawaiʻi, May 7,...

A new wave of flavors

100 Sails at Prince Waikiki Hotel recently refreshed its menus following the appointment of executive chef Brooke Tadena. A longtime favorite for family celebrations, the restauran...

A new wave of flavors

100 Sails at Prince Waikiki Hotel recently refreshed its menus following the appointment of executive chef Brooke Tadena. A longtime favorite for family celebrations, the restauran...

Leave it to chef

From delicate bites of seafood to flame-kissed specialties, sometimes the best way to enjoy a favorite sushi spots is through its omakase menu. Here are a few that deliver unforget...

Microwave comfort food

Nothing beats fond memories of comfort food made by our mothers. Chef Jason Peel remembers this easy dish his mother, Bonnie, made in the microwave when he was growing up on Kauai....

Hidden Cove, bold flavors

Ki Club recently revamped its menu with the help of a familiar face in Hawaii’s dining scene. Chef Jason Yamaguchi joined the nightclub-turned-restaurant as consulting chef, bringi...

Returning: Taste of the Tropics

Steph Tisdell, Oliver James and Sharon Cavanagh-Luskin host 3 foodie episodes across North and Far North Queensland.

Baking with Ish Spins a Whirlwind of Filipino Flavors

What began as a pie and pastry stand specializing in Filipino flavors at San Gabriel’s Blossom Market Hall in 2023 has expanded into a larger space that features a hot kitchen slin...

Lechon Love

Camille Cadiz and her sister, Catherine Grace Cadiz, don’t have a brick-and-mortar restaurant yet, but Two_Sisters Kitchen is drawing fans to its pop-up and catering spreads. For t...

Lechon Love

Camille Cadiz and her sister, Catherine Grace Cadiz, don’t have a brick-and-mortar restaurant yet, but Two_Sisters Kitchen is drawing fans to its pop-up and catering spreads. For t...

Where passion meets the plate: Inside San Francisco's Culinary Clash

For three nights a year, the elegant Luce Room at the InterContinental San Francisco transforms into something extraordinary - a proving ground where culinary students don't just c...

Marry me shrimp

Michael Cruz Kayne Will Eat Anything With His Hands

“I think of this habit as part of my genetic coding as a Filipino, but maybe it isn’t.”

Chef Eddie G Introduces Locavore Pods While Continuing Culinary Media and Educational Initiatives

Dishing it Out with Chef Amy: Learn how to make Caribbean grilled shrimp

Chef Amy demonstrated how to prepare Caribbean grilled shrimp with a mango coulis, while also promoting upcoming events, including a Father's Day bourbon tasting and an appearance...

Reimagining A Local Iconic Treat

I’ll be the first to admit that despite being born and raised in Hawaii, I don’t go to the beach nearly as much as I should. I’m more of a cozy night in, go to...

Reimagining A Local Iconic Treat

I’ll be the first to admit that despite being born and raised in Hawaii, I don’t go to the beach nearly as much as I should. I’m more of a cozy night in, go to...

Find Hokkaido Scallop Wellington From an Atomix Alumnus at 28 Nomad

The Silent Sea brings more seafood to City Island, the Ludlow Room provides more seating for Katz’s and more restaurant news.

Chef Gene Villiatora's Ai Pono Café takes Las Vegas diners deeper into Hawaiian cuisine

Chef Gene Villiatora's Ai Pono Café takes Las Vegas diners deeper into Hawaiian cuisine

‘Thai’-riffic Eats

Off of Ala Moana Boulevard at Fisherman’s Wharf is a charming deck that offers seating under umbrellas, music, palm trees and a number of food trucks. Among those food trucks is Th...

Metro Channel Serves Up Three Must-Watched Food and Travel Shows

Metro Channel brings three fresh shows this May, serving up stories of cheesemaking, culinary adventures, and new travel

Jeremy Chan

“When you’re cooking something with your soul, you want to give the most of yourself.” The post Jeremy Chan appeared first on The Talks.