Search results for Chef Eros

A Culinary Encounter: Michelin-starred Chef Michele De Blasio Arrives at Cucina for ONE Night Only

Bucharest is about to welcome an evening shaped by refinement, authenticity, and the unmistakable spirit of Southern Italy. On May 7, starting at 7 PM, JW Marriott Bucharest Grand...

Yes, chef!

From military service in Syria to cooking in coastal Delaware, Justin Fritz delivers comfort and connection The post Yes, chef! appeared first on Washington Blade: LGBTQ News, Poli...

Chef Erik’s Everyday Everything Salad Dressing

Chef Erik’s Everyday Everything Salad Dressing | Chef Erik Hoover of Cockeye BBQ makes “Everyday Everything Salad Dressing” as part of Valley Spotlight’s “Quick Cook” challenge. Th...

Sydney’s iconic Italian chefs promise “a little chaos” over two exclusive nights at Gowings

"These are chefs I’ve known for a long time - through kitchens, services, and all the chaos that comes with it," says Executive Chef James Kidman. The post Sydney’s iconic Italian...

Contrada Names New Executive Chef

TORONTO — Lifni Kalikutty is the new executive chef at Contrada. A longtime member of the team, Kalikutty’s approach is defined by discipline and clarity, with a strong foundation...

Chef Eddie G Introduces Locavore Pods While Continuing Culinary Media and Educational Initiatives

DICED 2026 Gets “Sassy”

Chef Cassandra "Sassy" Portnow with Footers Catering emerged victorious after facing off against six chefs during the 2026 Farm-to-Table DICED competition.

Beyond the Dining Room: L.A.’s Elite Chefs are Coming to Your Kitchen

Through CookUnity, L.A. celebrity chefs are expanding their reach beyond their restaurants and directly into their diners' homes. The post Beyond the Dining Room: L.A.’s Elite Chef...

Chef Christian Sturm-Willms headlines Easter celebrations at Le Méridien Maldives

Easter at Le Méridien Maldives Resort & Spa brought together gastronomy and family-focused activities, with Michelin-starred chef Christian Sturm-Willms joining the resort for...

Chef Shehab on redefining African fine dining and his biggest dream

He had no formal training and never stepped foot in a culinary school. Yet Chef Shehab Medhat trusted a quiet gut feeling that led him from the back of a kitchen to winning Top Che...

Swedish Chef Marcus Jernmark Is Changing the Face of Fine Dining With Lielle

The acclaimed chef (Aquavit, Per Se and Stockholm's three-Michelin-starred Frantzén) is serving an elevated four-course experience set discordantly against lively music and a cozy,...

Osteria Savio Volpe is Hiring a Pastry Chef

The Goods from Osteria Savio Volpe Vancouver, BC | Osteria Savio Volpe is currently seeking an experienced Pastry Chef to join our kitchen team. As a Pastry Chef, you’ll play a piv...

Eric Dale drives pastry innovation at one of Denver’s most popular restaurants

Menu Talk: After more than 20 years at Rioja, he has invented a new kind of doughnut

my recipe index

my recipe index Baker Alessand… Wed, 04/22/2026 - 01:01 All my recipes will be listed here with detailed instructions. I’m happy to help with...

Chef Cara Di Falco Highlights Easter Recipes, Brunch Ideas and Hosting Ideas for 2026 on TipsOnTv

Elevated Nostalgia Meets Contemporary Flavor as Chef Cara Di Falco Re-imagines Classic Easter Favorites

Amador x Braseria by EDO Dialogue, Las Vegas NV

Amador Cocina Fina Transmasalata – Grissini, chives, olive oil caviar Éclair de Barbacoa – Barbacoa de bœuf, Gruyère, jus de carne Oignon Noir – Negi frito, Comté Amador Sushi – Dr...

Gram’s Baked Ziti

Gram’s Baked Ziti | Chef Erik Hoover of Cockeye BBQ makes Gram’s Baked Ziti as part of Valley Spotlight’s “Quick Cook” challenge. The goal? Create a family meal for under $25 with...

A new wave of flavors

100 Sails at Prince Waikiki Hotel recently refreshed its menus following the appointment of executive chef Brooke Tadena. A longtime favorite for family celebrations, the restauran...

A new wave of flavors

100 Sails at Prince Waikiki Hotel recently refreshed its menus following the appointment of executive chef Brooke Tadena. A longtime favorite for family celebrations, the restauran...

Daniel Skokić appointed as Executive Chef of Michelin-Starred Alfred Keller Restaurant at Boutique Hotel Alhambra

Lošinj Hotels & Villas is pleased to announce the appointment of Daniel Skokić as Executive Chef of Alfred Keller Restaurant, the signature fine dining restaurant

A Michelin-starred chef is opening a new Italian restaurant in south London

Adam Byatt’s new Italian-inspired restaurant Rosina will open in Wandsworth this June

Kandolhu Maldives to host Executive Chef Fabrizio Zanetti in October

Following a season of culinary collaborations, Kandolhu Maldives has announced that Executive Chef Fabrizio Zanetti will visit the resort this October for a series of dining events...

Chef Erik’s Simple Stuffing Meat Loaf

Chef Erik’s Simple Stuffing Meat Loaf | Chef Erik Hoover of Cockeye BBQ makes Simple Stuffing Meat Loaf as part of Valley Spotlight’s “Quick Cook” challenge. The goal? Create a fam...

A Meeting of Roots: Two Chefs from the Marche Region Ignite Luxembourg

A singular four-hands dinner at Sofitel Luxembourg Europe, celebrating Italy’s national day On the evening of 2 June, the Sofitel Luxembourg Europe will become the stage for an exc...