Social Media Ideas for Chef Aminath Hameed

Latest updates for Chef Aminath Hameed

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hoteliermaldives.com /1 week ago

Culinary excellence meets innovation: Maldivian Patissier hosts exclusive five-course Japanese dining experience

Food enthusiasts in the capital are in for an exceptional gastronomic affair as Maldivian Patissier hosts Sushi Night, an exclusive five-course Japanese dining experience running f...

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hoteliermaldives.com /1 month ago

Meet Miuna Hassan, the learning & development leader behind Madifushi Private Island

Madifushi Private Island is highlighting Miuna Hassan, affectionately known as Miu, the Training Manager, whose passion for people development and service excellence continues to s...

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hoteliermaldives.com /1 month ago

Sirru Fen Fushi to host Michelin-starred Chef Karim Khouani

Sirru Fen Fushi–Private Lagoon Resort, a member of The Leading Hotels of the World, continues its celebrated Sirru Icons Series with an exclusive culinary residency by acclaimed Fr...

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hoteliermaldives.com /2 weeks ago

Hulhule Island Hotel promotes Ibrahim Naeem to Cluster Executive Chef

Hulhule Island Hotel has announced the promotion of Ibrahim Naeem from Executive Chef to Cluster Executive Chef, recognising his culinary expertise, strong leadership and continued...

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hoteliermaldives.com /1 month ago

Malsa Shiyam: Growing through hospitality, leading through award-winning service

For Aminath Malsa Shiyam, Assistant Guest Relations Manager at The Ritz-Carlton Maldives, Fari Islands, hospitality has been a journey shaped by work, learning and people. Her reco...

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emirateswoman.com /3 weeks ago

How I got my job as… Head Chef and Chef de Cuisine at Commodore Club

This week, we speak to Chef Nathan, Head Chef and Chef de Cuisine at Commodore Club, located inside Jumeirah Marsa Al Arab in Dubai. Welcome to the Emirates Man series ‘How I Got M...

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insights.ehotelier.com /4 weeks ago

Fai Choi appointed as Research and Development Chef – UK at Hakkasan Group

Hakkasan Group is pleased to announce the appointment of Fai Choi as Research and Development Chef in the UK, marking a significant step

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hoteliermaldives.com /4 weeks ago

Milaidhoo Maldives to welcome four-Michelin-star Chef Daniel Galmiche in September

Milaidhoo Maldives is set to welcome four-Michelin-star Chef Daniel Galmiche to the island for an exclusive guest chef residency on 5th and 6th September 2026. With a career spanni...

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staradvertiser.com /1 month ago

An evening with Chef Mina

Chef Michael Mina will be at Mina’s Fish House (92-1001 Olani St.) to lead an immersive daytime workshop where he’ll demonstrate how to prepare poke at home. He’ll also share tips...

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hoteliermaldives.com /3 weeks ago

People at the centre: Iyufa Amir’s approach to HR at Madifushi Private Island

At the heart of every memorable island experience is a team that feels supported, valued and inspired. Madifushi Private Island is highlighting Iyufa Amir, Human Resources Manager,...

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insights.ehotelier.com /1 month ago

Chef Fahdrul Abd Malek welcomes new Executive Chef at Plantation Island Resort

Plantation Island Resort has announced the appointment of internationally experienced Executive Chef Fahdrul Abd Malek, marking another exciting milestone

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emirateswoman.com /1 month ago

How I Got My Job As… Co-Founder and Executive Chef of Girl & the Goose

This week, Emirates Woman speaks to Chef Gabriela Chamorro, Co-Founder and Executive Chef of Girl & the Goose – Restaurante Centroamericano. Welcome to the Emirates Woman weekl...

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hoteliermaldives.com /2 weeks ago

VARU by Atmosphere launches Kaagé progressive Maldivian cookbook

VARU by Atmosphere has unveiled the Kaagé Progressive Maldivian Cookbook, bringing the flavours and culinary heritage of the Maldives to life through an immersive new experience. A...

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africanews.com /4 weeks ago

Chef preserves Hatay's culinary heritage after devastating earthquake

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aljazeera.com /3 weeks ago

Watch: Young chef, 16, cooking up gourmet meals in Gaza

Yasser Ayad, 16, has become a culinary star on social media as he cooks traiditional Palestinain dishes in Gaza.

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hoteliermaldives.com /5 days ago

Umami at Alila Kothaifaru Maldives named Best Restaurant at TTM Awards 2026

Alila Kothaifaru Maldives has announced that Umami has been named Best Restaurant at the Travel Trade Maldives Awards 2026, recognising the restaurant’s Japanese-inspired Asian fus...

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hoteliermaldives.com /2 weeks ago

From recognition to responsibility: Ahmed Zahir on building Maldivian leadership at Angsana Velavaru

When Ali Shareef was named Procurement Personality of the Year at the Hotelier Maldives Awards 2026, the recognition reached beyond one employee and one department. It highlighted...

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hoteliermaldives.com /1 month ago

The Nautilus Maldives welcomes back Kengo Tomita as Executive Chef

In a place where time stands still and freedom shapes every experience, The Nautilus Maldives welcomes the return of Executive Chef Kengo Tomita, whose globally inspired culinary a...

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hospitalitymagazine.com.au /3 weeks ago

Aalia unveils its next era under new Executive Chef Adam Wolfers

Wolfers, who joined the restaurant earlier this year, brings experience most recently as Group Chef at Anyday Group and Gerard's Bistro. The post Aalia unveils its next era under n...

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hoteliermaldives.com /1 month ago

One team, one table: Inside The Ritz-Carlton Maldives, Fari Islands’ award-winning F&B operation

At The Ritz-Carlton Maldives, Fari Islands, the F&B and culinary operation is built around a principle that both the kitchen and service teams return to throughout the day: gue...

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hoteliermaldives.com /3 weeks ago

JA Manafaru launches Kuri, a treetop dining experience celebrating Maldivian cuisine

While the Maldives has long captivated travellers with its turquoise lagoons, overwater villas and barefoot luxury, one part of its story has remained largely untold: its cuisine....

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hoteliermaldives.com /3 weeks ago

Alila Kothaifaru Maldives showcases island-wide culinary experiences

Alila Kothaifaru Maldives invites guests to discover the island as a dining destination, where distinct culinary concepts, thoughtful cuisine and extraordinary settings come togeth...

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hospitalitybusiness.co.nz /3 weeks ago

Squid, Crab and a Shot at Global Glory for Auckland Chef Arinut Sachdeva

Auckland Chef Arinut Sachdeva has been named the New Zealand representative in the 2026-27 S.Pellegrino Young Chef Academy Competition.

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hoteliermaldives.com /1 month ago

People and purpose: Niva Dhigali’s Hassan Saeed on being an award-winning Resort Manager and team leader every day

When Hassan Saeed received the Resort Manager of the Year award at the Hotelier Maldives Awards 2026, his first response was to direct the recognition towards the people working al...

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