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Founded in 1973, Chin Lee Restaurant (深利美食馆) is a popular Teochew restaurant located on the ground floor of a HDB block in Bedok North. We last wrote about this restauran...
An Ji at Chinatown Complex Food Centre in Singapore spans two stalls and serves Cantonese-style zi char dishes with a history tracing back to a 1960s street vendor. Ideal for zi ch...
Cheeky Bee Hoon in Katong serves Malaysian-style bee hoon created by former fine dining chef Darwin Wong, with Soup, Dry and Braised Pork versions from S$8.90. The narrow restauran...
Katong Mei Wei in Katong Gourmet Centre serves Hainanese chicken rice with generous portions of tender steamed or roasted chicken, ginger-infused rice, achar and complimentary hous...
Chef Chik at Haig Road Market and Food Centre serves zi char dishes and double-boiled soups, with seasonal-price items including steamed threadfin belly and garlic chee cheong fun...
Hock Lai Seng Teochew Fishball Bak Chor Mee at Maxwell Food Centre is a young stall run by 4th-generation hawker Marvin Kan, with roots tracing back to Ah Ter Teochew Fishball Nood...
Chinatown’s Old China Cafe offers Nyonya cuisine in a quieter, heritage-style setting, with no pork or lard but alcohol served on the premises. The menu includes Nyonya Fried Rice...
Sen Gen Wanton Mee at Rinting Berjaya Eating House along Upper Paya Lebar Road serves KL-style wanton mee with dark soy sauce, alongside fried wantons, char siew and a simple soup....
The mid-autumn moon is at its roundest, the mahjong tiles are out: Reunion dinner season is here! If there’s one thing to learn from Mr. Chow, the liquor delivery outfit that keeps...
Jalan Bukit Bintang’s Toong Kwoon Chye has served handmade wantan mee since 1919, with its fourth-generation family member still running the shop. Its RM13 char siu wantan mee feat...
The chef and host of Street Eats will turn M Star Cafe into Lok Kee, his dream cha chaan teng.
Little Chan Yee Hei (2011) from HK, China is really amazing to watch:-
Taman Midah’s Tian Xiang Chicken Rice is a small roadside stall near Taman Midah MRT, known for affordable chicken rice and limited dine-in seating. Chicken thigh and drumstick ric...
Pin Xiang Wanton Mee at Toa Payoh Palm Spring Market has been serving its signature noodles for 31 years, with its springy wanton mee priced from S$4 and chicken feet available for...
Yong Huat Delight at 50A Marine Terrace Market makes fresh-to-order chee cheong fun using rice milled in-house, alongside affordable Hong Kong-style porridge. Its suitable for budg...
The Place Located within heritage boutique hotel 21 Carpenter, Kee’s Restaurant & Bar is a new modern Asian brunch destination located in Singapore’s CBD precinct. Led by newly...
Poh Preserved Veg Hor Fun at Chinatown Complex Food Centre serves chai poh hor fun, with the Preserved Veg version priced at S$6.50 and Oyster Preserved Veg Hor Fun at S$7. The cha...
Hong Kong Lung Hwa Chicken Rice and Noodles has a 4.8 star Google reviews rating. It is a stall which had moved to Mei Ling Market and Food Centre from Toa Payoh. It is run by a ch...
Dover Road Kai Kee Wanton Mee at Alexandra Village Food Centre near Queenstown serves traditional wanton mee and other affordable noodle dishes. Its wanton mee features slippery no...
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