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insights.ehotelier.com /1 month ago

Chiara Mecacci joins Cayuga Hospitality Consultants as Expert in Luxury Hospitality Operations in Europe

Cayuga Hospitality Consultants has officially expanded its global roster of independent consultants with the addition of Chiara Mecacci. A seasoned

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hospitalitynet.org /1 month ago

Hotel Consulting: Top Companies & Hospitality Consulting Firms

A practical guide to hotel consulting covering key service types, when to engage outside expertise, and a breakdown of top global firms from HVS and Deloitte to boutique specialist...

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lodgingmagazine.com /1 month ago

St. John’s Professors Launch Hospitality Consulting Initiative

NEW YORK, NY—Fray & Merenda Consulting Group, LLC, announced its official launch, offering university-backed executive training and consulting services for hotel and restaurant...

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foodserviceandhospitality.com /1 month ago

The Clayfield Opens Soon

NIAGARA-ON-THE-LAKE, Ont. — At the gateway to Old Town Niagara-on-the-Lake, Ont., The Clayfield is set to open in late summer 2026 as part of Hyatt’s Unbound Collection, a curated...

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lodgingmagazine.com /3 weeks ago

Pillsbury Institute for Hospitality Entrepreneurship Celebrates 20 Years of Shaping Innovation

The Leland C. and Mary M. Pillsbury Institute for Hospitality Entrepreneurship (PIHE) at Cornell University recently marked its 20th anniversary. With the milestone, PIHE celebrate...

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hospitalitynet.org /1 week ago

Lodging Interactive Introduces CruVuâ„¢, a New Private Guest Recognition Service for Hotels and Restaurants

Lodging Interactive's CruVu captures private guest recognition by department or staff member, turning it into internal operational intelligence for hotel and restaurant managers to...

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hospitalitynet.org /1 week ago

Nominations Open for the ISHC Lori Raleigh Award for Emerging Excellence in Hospitality Consulting

ISHC is accepting nominations until July 14, 2026 for its Lori Raleigh Award, open to hospitality consultants aged 35 or under, with the award presented at the Annual Conference in...

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hospitalitynet.org /1 month ago

HEI Hotels & Resorts Supercharges Ancillary Revenue Streams with Canary Technologies

HEI Hotels & Resorts, which operates 100+ US properties, has deployed Canary Technologies' Dynamic Upsells to automate and personalize add-on offers across the guest journey.

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readwrite.com /4 weeks ago

Cayuga Nation sues Caesars over reservation sports betting revenue claims

The Cayuga Nation has filed a federal lawsuit against Caesars Sportsbook, alleging the company accepted sports wagers from within the… Continue reading Cayuga Nation sues Caesars o...

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foodserviceandhospitality.com /1 week ago

Clayoquot Hosts Hai Hospitality

VANCOUVER ISLAND — Clayoquot Wilderness will welcome Hai Hospitality’s multi-award-winning Uchi restaurants — popular across the United States — back to Vancouver Island for the re...

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foodserviceandhospitality.com /2 weeks ago

CUTRIC Calls for Support

NIAGARA FALLS, Ont. — The Canadian Urban Transit Research & Innovation Consortium (CUTRIC), alongside winery partners from across the Niagara region, is calling for provincial...

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archdaily.com /1 month ago

Resort Guest Amenities Building / Poik Stanley Wilcox Architects

The Grand Cypress Resort in Orlando, Florida was for decades a golf destination, known for its Jack Nicklaus–designed courses and private villas. The property was reimagined as Eve...

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lodgingmagazine.com /2 weeks ago

Raines Names Chris Hall and Ryan Turner as Advisors for Woven by Raines

FLORENCE, South CarolinaРІР‚вЂќRaines announced that restaurant veterans Chris Hall and Ryan Turner will serve as strategic advisors across Woven by Raines, the companyРІР‚в„ўs lif...

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insights.ehotelier.com /1 month ago

Chef Joseph Madzia Ponte leads Culinary Operations at Charlottesville’s New Virginia Guesthouse

After opening its doors last month, Virginia Guesthouse Hotel & Conference Center introduces Executive Chef Joseph Madzia Ponte and Director of Food & Beverage

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news.worldcasinodirectory.com /3 weeks ago

Cayuga Nation Takes Caesars Sportsbook to Court Over Tribal Betting Claims

The Cayuga Nation of New York has filed a federal lawsuit against Caesars Entertainment, alleging that its Caesars Sportsbook platform accepted mobile sports wagers from within tri...

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foodserviceandhospitality.com /1 month ago

KML Hosts Top-30-under-30 Summit

TORONTO — The 2026 KML Top-30-under-30 Leadership Summit was held on May 27 at the Sheraton Centre Toronto, shining the spotlight on the young professionals shaping the future of h...

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hospitalitynet.org /1 day ago

Peregrine Hospitality Adds Hotel Yountville and Bardessono Hotel & Spa to Management Portfolio

Peregrine Hospitality adds two Yountville luxury properties, the 80-key Hotel Yountville and 65-key LEED Platinum Bardessono Hotel & Spa, to its U.S. management portfolio.

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foodserviceandhospitality.com /1 week ago

No Vacancy Enters New Chapter

TORONTO — After a defining year, including being named Best New Bar and ranked No.14 on Canada’s 100 Best 2026 list, as well as making its debut at No.82 on […] The post No Vacancy...

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foodserviceandhospitality.com /1 month ago

Sagamité to Open

QUEBEC CITY — Sagamité and Quebec City Jean Lesage International Airport (YQB) have announced the opening of a unique restaurant and shop that showcases the cuisine and crafts of t...

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hospitalitynet.org /3 weeks ago

Stefano Cuoco of Miramis on Blending Italian Soul with Swedish Precision, and Why Hospitality's Future Is Entertainment

Miramis CEO Stefano Cuoco outlines how the Swedish-Italian hospitality group integrates live entertainment, hyper-local cuisine, and a longevity wellness concept across properties...

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hospitalitynet.org /3 weeks ago

The Evolving Role of Concierge in Luxury Hospitality

Conrad New York Downtown executive explores how concierges have evolved from gatekeepers to cultural curators who architect personalized experiences.

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foodserviceandhospitality.com /2 days ago

Delphine Opens at the Claramount Club

PICTON, Ont. — Delphine has opened at the restored Claramount Club in Picton, Ont. Anchored by an open kitchen chef’s counter and lively central bar, the restaurant brings together...

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insights.ehotelier.com /1 month ago

$1.4M Turnaround: A resort recovery case study

A seasonal, independent resort was experiencing a significant revenue decline—room revenue pacing more than $1M behind the prior year—alongside

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insights.ehotelier.com /1 day ago

William Courtney Lowe appointed Chief Business Development and Brand Strategist at Cliff House Maine

Cliff House Maine has announced the appointment of William Courtney Lowe as Chief Business Development and Brand Strategist. A seasoned luxury hospitality

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