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Meet Croix, a culinary Caribbean getaway opening Friday, August 14, on the 9th floor of Navy Yard’s Cambria Hotel. Croix celebrates the ingredients and culture of St. Croix, the la...
The new DC rooftop serves Crucian dishes, island botanicals, and sunset energy. Croix Brings St. Croix to Navy Yard Croix opens Friday, August 14, 2026, atop the Cambria Hotel Wash...
69 Q Street, SW, photo by Rey Lopez From a press release: “Donohoe Hospitality will proudly debut Croix, a Caribbean restaurant and Botanic Bar that brings the full breadth of […]
A slice of the Bayou landed on the banks of the Anacostia River in mid-May, breathing new life into the space that formerly housed the All-Purpose pizzeria for nearly a decade. Cat...
Cap’t Loui, a national seafood chain, has their eighth NYC location in Williamsburg.
Bark Barbecue started as a pop-up in Queens, turned into a food stand in Brooklyn, and is now ready for a bigger stage — pitmaster Ruben Santana will open his first full restaurant...
221 Tingey Street, SE From a press release: “Kneads, the Baltimore-based artisan bakeshop and café known for its handcrafted pastries, artisan breads, specialty coffee, and elevate...
In Van Nest, Socotra is a Yemeni restaurant.
Capitaine is a French seafood spot in the West Village from the Libertine people.
This Cantonese restaurant has dim sum and seafood as well as a private karaoke room.
Located near Domino Park, the eatery offers visitors a chance to experience Cuban-inspired cuisine in a waterfront neighborhood setting that has become a popular destination for bo...
1330 Yards Place, SE From a press release: “Rev’d, the brand known for its high-energy, music-driven workouts, will officially open its first Washington, D.C. location on Saturday,...
2438 18th Street, NW “Blending Panamanian-Caribbean flavors with a dash of modern vibra using fresh & high quality ingredients. It’s a celebration in every bite!” Mola Empanada...
The Applebee's in Sheepshead Bay has a valet and gets packed on the weekends.
Clemente’s is a Maryland crab house in Sheepshead Bay.
Ayat, regarded as one of New York City’s best Palestinian restaurants, opened in D.C. on Wednesday, July 22 (2112 Pennsylvania Avenue NW). The 3,500-square-foot space sits on the s...
1560 Wisconsin Ave, NW previously home to Oakberry, La Jolie Bleue Bakery & Cafe, Bharati and before them the longtime home to Dolcezza “Delhi BELLY Indian Restaurant Indian St...
**Article Title:** Kneads Bakeshop Navy Yard: Artisan Cafe Redefines DC Dining **Meta Description:** Kneads Bakeshop Navy Yard brings artisan bread, pastries, and specialty coffee...
1101 4th Street, SW “Modern Vietnamese cuisine & cocktail bar in the heart of D.C. Fresh. Bold. Saigon-inspired.” Back in May we learned that 54 Noodles Bar was becoming Saigon...
Acclaimed Baltimore bakery and cafe Kneads continues to make good on its expansion plans in D.C., announcing today it’s taking over the high-profile space at the foot of the Thomps...
1320 H Street, NE “Mike’s Seafood Boil Seafood boil, ready in minutes. 🦐🦞 Choose seafood • spice • sauce” Before Hangry Joe’s this space was previously home to Taylor Charles […]
The sprawling East River restaurant comes from the owners of Kuun and Atti.
Noury is a Greenwich Village izakaya and wine bar from the people behind Kiko.
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