Culture
A child participates in the "Piu Sik" parade on the island of Cheung Chau during its annual Bun festival in Hong Kong. — AFP
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A child participates in the "Piu Sik" parade on the island of Cheung Chau during its annual Bun festival in Hong Kong. — AFP
Fluency in Cantonese has captured public attention after a mainland Chinese contestant in a celebrated Hong Kong beauty queen contest spoke about her difficulties learning the lang...
Keen to learn Chinese or brush up your existing language skills? Here are Hong Kong’s top resources for expert Mandarin and Cantonese tutors and courses. With Hong Kong being a cos...
As Chow Sai-him and Princess Cheung Ping recognise the Ming dynasty cannot be restored, many Hongkongers likewise struggle with the possibility that the HK they once knew may never...
Hong Kong’s finance chief praised a blockbuster film about the Teochew community as it premiered locally on Friday, and highlighted the ethnic group’s contributions to the city’s d...
Want to get a true taste of Hong Kong? From award-winning bowls of congee and noodles to scrambled eggs and macaroni to baked rice, we’ve curated a list of the best and most popula...
“What did your family talk about at the dinner table?” Snug under the Tuscan sun, at a writing retreat on a permaculture farm outside Florence, I was ready to mine my fondest food...
The river-filled regions of Guangdong have maintained the tradition of Dragon Boat Festival races for more than a thousand years. A local proverb says: “On the eighth day of the fo...
The Goods from the Chinese Canadian Museum Vancouver, BC | This June, the Chinese Canadian Museum is hosting two special events that explore culture, identity, and tradition throug...
Hong Kong families cheered for Japan as it beat Tunisia 4-0 during a Sunday lunchtime broadcast of the Fifa World Cup, making for a memorable Father’s Day that combined the family...
In Macao, where Cantonese banquet traditions, luxury hospitality and global tourism intersect, a recent collaboration event at Wynn Palace offered more than a showcase of high-prof...
When a modest Chaoshan-dialect film about an indebted grandson, a missing grandfather and a bundle of yellowing remittance letters opened quietly in China in late April, few expect...
The Tao (Yami) indigenous rowers launch a traditional wooden canoe called Ovayan (Golden Friendship) for its voyage to Philippines' Batanes Islands. -AFP
Wu-Tang Clan built its mythology on martial arts films and Asian iconography — and Yokohama finally got to witness that legacy live on the group's farewell tour.
The new Chinese opening where dim sum steals the show Banquet 88 is a new Cantonese restaurant from the guys behind Good Fortune Club (in Wimbledon and Ealing) and Tao Tao Ju (in C...
Hong Kong should do more to leverage its traditional festivals to draw international visitors and build its competitive advantage in cultural tourism, Shangri-La Group chairman and...
At a century-old teahouse in Hong Kong, a crowd of about 30 people huddled around tables packed with dim sum on a Thursday morning as they watched South Africa score against South...
And he's still defining the cuisine in the city Hieu came to London in 1999 and after getting a job in a Vietnamese restaurant and realising how different the food was to what he h...
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