Search fresh public links, source activity, and ready-to-use post angles for Cannoli.
Fresh curated links around Cannoli are collected here so marketers can spot useful updates and turn timely ideas into posts faster.
Recent items include:
Recent curated links from global sources. Generate one free draft from any story, then use SocialBu to schedule and refine your content calendar.
.png?width=720&quality=80&disable=upscale)
Chefs Karen O'Connor (Daniel et Daniel) and Joanne Purnell (Good Gracious! Events) presented Potato Cannoli samples during Art of Catering Food 2026.
A simple spin on a classic Italian baked pasta
ГЋn spatele Cannoleria se aflДѓ povestea soИ›ilor Andreea И™i chef Andrea Di Russo, dar И™i dorinИ›a lor de a aduce Г®n BucureИ™ti o parte din Italia pe care au cunoscut-o И™i au i...
These cookies are one of the favorite cookies my Mother-In-Law used to make. I truly love these cookies because they have a good chew, but still are tender, and are not too sweet,...
Use this French pastry cream to decorate cakes, fill tarts or enjoy on its own with a dash of sea salt
Scorpelle are small pieces of bread or pizza dough that are deep-fried until crispy and golden. They are traditionally eaten on Christmas Eve in my hometown Puglia
Tired of making the same pasta dishes for dinner. These baked spinach cannelloni are stuffed with a creamy cheese filling covered in tomato sauce and baked with a delicious cheesy...
Asphalt is taking something familiar from New York bakeries and putting it on the adidas Samba. The Staten Island shop based its latest collaboration around the cannoli, using the...
Pasticceria Rocco is an old-school West Village bakery with a vast selection of Italian cookies and pastries.
Just 600 pairs of the sneaker will release next week.
Roasted pears with a touch of fennel are paired with a creamy zabaglione sauce made from egg yolks, sugar, and wine for an elegant dessert that's both aromatic and indulgent.
Hues Caneles is a Muslim-owned bakery on Sago Lane in Chinatown, serving caneles in taro, creme brulee and salted caramel flavours at S$5.50 each. The pastries have a glass-like sh...
Die Füllung sollte relativ fest sein, damit sie beim Laugen nicht ausläuft bzw. durch das Bewegen herausquetscht. Möglich wären zum Beispiel eine Zimtzucker-Butter-Mischung, eine R...
A particular highlight here is its rotating line up of canelés, with flavours including the likes of vanilla and rum, jasmine tea with peach ganache and raspberry, pandan and taro.
The deli on Claypath in Durham used to sell these, bought from the Austrian? bakery in Sunderland. They were absolutely delicious.
Blueberry Cream Puffs. An easy, luscious blueberry compote is swirled into vanilla whipped cream and liberally stuffed into crispy choux pastry shells. The post Blueberry Fool Crea...
These almond raisin biscotti are twice baked in the traditional Italian style. Perfect for Holiday baking and gift giving. Delicious dipped in hot coffee or red wine. The post Almo...
By Jeanne Bonner, CNN (CNN) — This week in travel news: A frenzy erupts over Italian pastries, a college town serves up serious pizza, plus younger Brits are shunning the tradition...
This flaky strudel is filled with a rich, buttery almond mixture and topped with a tangy lemon icing.
In Chinatown, Sanmiwago Dessert makes oversized fresh mochi balls.
Use SocialBu to discover ideas, generate post drafts, and schedule them across your social channels.