The Best Fries In NYC
At the very least, get an order for the table.
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At the very least, get an order for the table.
From fries to latkes to pierogies, these are the city’s most exceptional tubers.
Welcome to the Eater Heatmap, focusing on the hottest new openings in Brooklyn this month. Eater editors do thorough reporting on the most exciting restaurant openings to hit their...
Where to get profiteroles, hot pink hummus, shrimp tacos, and more near a very pretty park.
Gotham Burger Social Club, who smashes some of our favorite burgers in the city, has a second location in Williamsburg.
Bath Beach sandwich shop Mr. Banh Mi has a second location in Bay Ridge.
In Park Slope, Caputo Bagels is a collaboration between the owner of the now-closed Caputo's Bake Shop and Miriam.
Formerly a pop-up, Mythily will serve progressive South Indian food at a new brick-and-mortar in Williamsburg.
Spicy Moon, a vegan Chinese mini-chain, has a fifth location in Long Island City.
Bebo is a Georgian restaurant in Brooklyn Heights with lacy curtains and flowery wallpaper.
SSRP is a ramen shop in Prospect Heights from the people behind Nourish and Ozakaya.
Faux opens with George McNally at the helm, Evelyn Bar & Kitchen debuts from the longtime manager of the Full Shilling and more restaurant news.
Mr. Byrdie's Joint is a casual sandwich shop on the Upper West Side that's open until midnight several days a week.
Bombay Birria is a hybrid Mexican-Indian taqueria that operates out of a bodega in Bay Ridge.
17 great spots in and around Brooklyn’s biggest arena.
Mad Dough is a Chelsea bagel shop from a family with the last name Dougherty.
Upstate burger chain Herbie's Burgers has a second NYC location in the East Village.
A Red Hook spot serving lamb belly bánh mi, a place with a shrine to Kansas City sports legends, and a whole lot of hunky bark.
Saigon Vietnamese Sandwich Deli, a Little Italy institution, has a second location in Sunset Park.
Smør Bakery has a third location in Carroll Gardens, right next to Carroll Park.
In Park Slope, Voodoo Queen does seafood and barbecue on 5th Avenue.
The Bay is a raw bar and seafood spot in Flushing from the team behind seafood wholesaler W&T.
Jerk chicken in the heart of Flatbush, an actually affordable lobster roll and all the soft shell crab you can eat.
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