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webwire.com /5 days ago

James Beard Award-Winning Chef Michael Mina returns to Mina's Fish House at Four Seasons Resort O'ahu at Ko Olina for a...

Mina's Fish House, Chef Michael Mina's signature oceanfront restaurant at Four Seasons Resort Oahu at Ko Olina, announces a special culinary experience featuring Chef Mina on July...

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theinfatuation.com /2 weeks ago

Wagyu Master Sukiyaki House

Wagyu Master Sukiyaki House, which has an original location in San Jose, is now in Midtown, offering a $118, 11-course tasting menu

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vegasmessageboard.com /5 days ago

yet another steak question...??

Two questions, A)....which steakhouse bar is the best for a solo diner, consider food, cocktail program and attentive and talkative bartenders and 2)...sometimes I just want Ste...

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nrn.com /3 weeks ago

Brasserie Cognac Américain is now open in Midtown Manhattan with Michael Lomonaco running the kitchen

It’s a new chapter for Serafina Restaurant Group and the brand.

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barmagazine.co.uk /1 month ago

STK LONDON INTRODUCES NEW WHISKEY & WAGYU MENU WITH SIRDAVIS WHISKY

This spring, world-renowned steakhouse, STK London partners with premium American whiskey brand SirDavis, founded by Beyoncé Knowles-Carter in partnership with Moët Hennessy, part...

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nrn.com /2 weeks ago

New on the Menu: A pork chop, lamb ribs, and wagyu katsu

Plus Catalonian leeks and a tropical drink reimagined for a steakhouse.

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lasvegasweekly.com /1 month ago

Hayworth offers an upscale steakhouse experience straight from the heart

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sf.eater.com /4 weeks ago

Here Are the Bay Area’s Biggest Winners at the 2026 James Beard Awards

Two big Bay Area winners emerged from Monday night’s 2026 James Beard Awards in Chicago: Michael Tusk of three-Michelin-starred Quince walked away with the Outstanding Chef award,...

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webwire.com /2 weeks ago

At Four Seasons Napa Valley, New Chef Evan Neumann Earns Auro Its Fourth Consecutive Michelin Star

At the Michelin Guide California ceremony in San Diego on June 24, 2026, Auro at Four Seasons Resort and Residences Napa Valley earned a Michelin star for a fourth consecutiv...

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sf.eater.com /1 month ago

Ayesha Curry’s International Smoke Makes Way For a Mina Test Kitchen Revival

It seems another shakeup of chef Michael Mina’s San Francisco empire is afoot. Mina confirms that his barbecue restaurant with multi-hyphenate entrepreneur Ayesha Curry, Internatio...

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nrn.com /1 month ago

Michael White makes his Dallas debut with two original concepts, Lions Den and Bar Leonessa

The restaurant and cocktail lounge are part of the 103-year-old Stoneleigh hotel’s recent transformation

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nrn.com /5 days ago

New on the Menu: Japanese steak tartare and a Calvados cocktail

Plus two tuna preparations and a Chinese take on a birria taco.

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prweb.com /1 month ago

Celebrating a Decade of Truffles at La Toque in Napa This July

An Extremely Rare Château Lafite Rothschild Dinner Previews the Summer Truffle Season on June 18th NAPA, Calif., June 11, 2026 /PRNewswire-PRWeb/ -- La Toque, the acclaimed Napa Va...

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observer.com /2 weeks ago

Addison, San Diego’s Three-Star Dining Room, Gets a New Look—But Keeps the Caviar With Rice

William Bradley has given San Diego’s only three-Michelin-star restaurant its first major redesign, adding a warmer room and a Champagne lounge while keeping the craveable signatur...

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nrn.com /2 weeks ago

Grupo Orfano has opened Argentina-inspired 1986 Steak House in Miami

Beef is cooked on a parrilla grill, and the cocktail program was created by South America’s top-ranked bar.

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nytimes.com /1 month ago

A New Brasserie Tempts With French Delights

Michael Lomonaco offers the classics at Brasserie Cognac AmГ©ricain, DrДЃvida brings new tastes from the Indian diaspora, free Champagne dinners and more restaurant news.

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sf.eater.com /1 month ago

Find a Phenomenal Bruleed Banana Pudding at This Michelin-Approved Soul Food Spot

Minnie Bell’s Soul Movement is a soul food restaurant, yes, but it’s also a lesson in history and family ties. Chef and owner Fernay McPherson tells that story through the rosemary...

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nrn.com /1 week ago

New on the Menu: Morels and Creole tomatoes

Plus a pistachio-washed bourbon cocktail.

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columbian.com /4 weeks ago

Author of ‘My Egypt’ shares Alexandria-inspired steak sandwich recipe

Not far from the Corniche along the Eastern Harbor in Alexandria, Egypt, there’s El Fallah, a tiny place that only makes one thing: liver sandwiches.

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dc.eater.com /1 week ago

A Stunning New Restaurant Makes a D.C. Hotel Relic Relevant Again

A once-sleepy downtown hotel is hot again 40 years later. The Grand Hyatt Washington, which debuted back when Ronald Reagan was president, capped off its multi-million-dollar facel...

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wineindustryadvisor.com /1 month ago

рџ“єThis is What 3 Michelin Stars Actually Feels Like | Inside AmericaвЂ™s Most Famous Restaurant

A wall of DRC that thieves once stole on Christmas Day. The French Laundry cellar is unlike anywhere else, and I got the full tour from the Head Sommelier. Plus the story behind th...

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vegasmessageboard.com /1 week ago

Nice restaurant at Wynn

We’ll be at Wynn for a week in Sept and usually do 2-3 dinners at a nicer upscale place. I’m thinking Pieces (sp?) and the new steakhouse overlooking the golf course (Santori’s or...

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northernvirginiamag.com /1 month ago

Tysons’ Churasuko Is Not Your Typical Steakhouse

The steak scene goes international at this Japanese Brazilian fusion restaurant. Read More

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sfist.com /2 weeks ago

Californios Elevated to Three Michelin Stars, Wolfsbane and Restaurant Naides Notch Stars In New Guide

The 2026 Michelin Guide to California is out, and with it the Bay Area has gained not one, but two new three-star restaurants, bringing our regional tally back to seven.

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