Hook Hall Hosts a Filipino Boodle Fight Feast on May 31
Banana leaves stretch across a long table—eat with your hands, Filipino style. A Shared Table Rooted in Filipino Tradition The DC Boodle Fight lands at Hook Hall on Sunday, May 31,...
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Banana leaves stretch across a long table—eat with your hands, Filipino style. A Shared Table Rooted in Filipino Tradition The DC Boodle Fight lands at Hook Hall on Sunday, May 31,...
Maryland-born Chinese mini-chain, Yu Noodles, expanded into Virginia, New Jersey, and Pennsylvania, and finally made its D.C. debut last month. Nearly a decade in, the takeout menu...
DC’s biggest Asian night market is back, and it’s only $5 to get in. Spring Night Market Features 25+ Chefs and a Baijiu Bar The 3rd Annual Spring Night Market lands on Thursday, M...
Spring in DC tastes like rye whiskey, toasted rhubarb, and dim sum at noon. The Cocktails Are Personal This Season Bar Chinois, the Michelin-recognized French-Chinese fusion restau...
Group dining doesn’t have to mean compromise when food halls do the heavy lifting for you. Capitol Hill Anchors The Chef-Driven Movement The Roost packs 12,500 square feet inside B...
The best dinners in DC happen when two chefs decide to cook for each other. The Favor Returned Last year, Chef Harley Peet extended the invitation — Kevin Tien traveled to Easton,...
2021 14th Street, NW photo by alex barbieri Thanks to Alex for sending: “Operation Epic Furious: Strait to Hell made it to Busboys and Poets on 14th!” And at DCA: […]
The 33rd Annual Chef’s Best Dinner & Auction returns to the Marriott Marquis on June 8, 2026. Furthermore, gourmet tastings transform into life-saving meals. A Charity Event Vo...
The Cowbell Union Market crab feast brings steamed blue crabs, orange crushes, and dockside energy to NE DC! Union Market’s Only Oyster Bar Goes Full Dockside On Thursday, May 14,...
Spring in DC means the city’s best tables get even better. Duck Duck Chef: Eric Adjepong Takes the Jurgielewicz Duck to Ghana CUT by Wolfgang Puck at Rosewood Washington DC launche...
The EAT250 DC food festival 2026 is about to take over the nation’s capital! A Citywide Feast for the Nation’s Milestone Year The EAT250 DC food festival 2026 takes place June 14–2...
H Street just got a whole lot spicier. Tapori DC Brings South Asian Street Food to H Street NE From the Daru team comes Tapori, DC’s newest South Asian street food bar at 600 H Str...
DC Saturdays at the Wharf just got a serious upgrade. Socials to Social Brings Its Brunch Tour to the Wharf Socials to Social, a community event brand out of Raleigh, is making its...
Navy Yard just got a hip new option that feels like a festive, locally grown addition to the neighborhood. Canton Disco, the brainchild of nearby Side Door Pizza co-founder Brian S...
This event featured tastings and dishes from more than 80 of DCÂ’s best restaurants, eateries and food trucks, a Farm-to-Fork zone, and the chance to get up close and personal with...
Cherry blossom season in DC deserves a dinner to match. Two Chefs, One Table, Nine Unforgettable Courses On Wednesday, April 8th at 6:30 p.m., Cordelia Fishbar on Morse Street NE (...
Bali’s effortless energy just landed in Arlington. The Boulevard Arlington Is The Area’s Most Anticipated Restaurant Opening of 2026 The Boulevard opens late April in the former Wi...
Grab your fork and get ready D.C. The post 2012 D.C. Restaurant Week Is Here appeared first on DC Life Magazine.
Chai Pani in Union Market is D.C.’s first introduction to a beloved Indian restaurant that got its start in Asheville, N.C. (and has a longtime presence in Georgia as well). Compet...
Downtown DC is finally getting the hotel lobby restaurant it deserves. Chef Joevel Magpantay Leads the Oribu Kitchen Chef de Cuisine Joevel Magpantay brings over a decade of luxury...
It’s no secret that the nation’s capital could use a little more fun right about now. Fun, of course, can mean something different to everyone when it comes to dining out. Some kin...
DC finally gets the sushi restaurant it deserves. James Beard Pedigree Meets DC Uchi DC opens May 12 at 1700 M St. NW — steps from the Mayflower Hotel and the historic National Geo...
Great food and good company are always worth the drive. Bold Baja Flavors, Right in Your Backyard Fish Taco brings the bright, zesty spirit of Baja Mexico to the DC metro area — an...
Check out their menu here. From a press release: “Big Dave’s Cheesesteaks is continuing its rapid rise from breakout regional favorite to national fast casual contender with the an...
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