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What happens when nine Kentucky bourbon experts blend a whiskey together? New Era's Marquee Small Batch Bourbon is the answer, drawn from 11 barrels. Read the full article at New E...
The many acts of the Redemption whiskey brand continue to evolve. This year, Redemption not only introduced new bottles and packaging (spurred by a trademark infringement lawsuit f...
High West makes a bevy of luxe whiskeys, such as Bourye, The Prisoner’s Share, and A Midwinter Night’s Dram, but it’s also been expanding its presence on lower shelves, the most ba...
What makes Bomberger's Declaration stand apart from a standard Michter's pour? We taste this 108-proof Legacy Series bourbon to uncover its darker, complex side. Read the full arti...
Can a well-aged bourbon still cost just $25? Wanderfolk's Tallbird blends seven-year-old straight bourbons for classic cocktails—and a sonic boom backstory. Read the full article a...
Earlier this year, Heaven Hill dropped three unique expressions that take a step away from the distillery’s existing product line — with new mashbills and an approach that focuses...
What makes a bourbon bold enough to stand up to a full-bodied cigar? 15 STARS answers with First West Cigar Blend, finished in Cognac, PX Sherry and Port casks. Read the full artic...
Sonoma, California-based Redwood Empire has released The Hyperion – a one-off blend of bourbon, rye, wheat whiskey and Redwood Empire’s own single malt. Specifically, Redwood Empir...
What drove DuBlasé Whiskey to launch three aged straight bourbons after an 82% sales surge? Discover the brand's biggest release since it debuted in 2021. Read the full article at...
Dixon Dedman has become one of the most recognizable names in American whiskey, first gaining a following through his early releases of Kentucky Owl. After a seven-year run with th...
Named after Booker Noe's boozy chocolate malted milkshakes, is Batch 2026-02 too confrontational at 124.4 proof, or a perfect introduction to bold bourbon? Read the full article at...
Once bottled as part of the 15 Stars empire, First West just spun itself out into its own brand (though “crafted by 15 Stars” still appears on the label in small print), complete w...
Chicken Cock has dropped a few out-there releases since its re-inception in 2017 as a premium whiskey producer, but none of them are as unique, I think, as Chicken Cock Old Glory....
What makes Ingram’s new floating-barrelhouse bourbon stand out? Batch Six blends 25 seven-year wheated barrels at 113.8 proof. Read the full article at Ingram Flagship Batch Six Bo...
Four years into the Maker’s Mark Cellar Aged phenomenon, the limited-edition series of extra-old wheaters has settled in to a solid groove. As has always been the case with this wh...
Freddie Noe’s Little Book celebrates a milestone this season with its 10th release: “All the Wiser,” a name which nods at the lessons learned over a decade of Little Book releases:...
When Heaven Hill re-launched their beloved, namesake Bottled-in-Bond Bourbon back in 2019, they gave it a shiny new label, added another year to the age statement, and tripled the...
Before I got into whisky I was more interested in (making) cocktails, so I had about 100 different spirits in my shed. When it came to bourbon whiskey Maker's Mark was an early fav...
212 barrels drawn from the third floor of Warehouse B, the oldest warehouse at the Brown-Forman Distillery in Shively, went into the production of Old Forester’s 2026 Birthday Bour...
Can a celebrity bourbon actually impress a skeptic? We taste Steph Curry's 11-year Mizunara-finished Shacho to find out if this $250 release is worth it. Read the full article at G...
In 2025, Iowa’s Cedar Ridge Distillery celebrated 20 years of operations with its first Anniversary Edition Bourbon, which finished its standard bourbon in a wide array of secondar...
Last summer, we got our first taste of Smokeye Hill, the buzzy Colorado Springs-based whiskey brand notable for the use of heirloom blue corn in their whiskey recipes. David had a...
The 20th edition of Heaven Hill Distillery’s Parker’s Heritage Collection Limited Edition bottling reads a bit strangely on paper, but I promise it’s easier than the convoluted nam...
Can a sour mash whiskey aged in French Vosges oak truly stand out? We taste Michter's Shenk's Homestead to see if its complexity lives up to the hype. Read the full article at Shen...
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