Social Media Ideas for Beef 2027

S6 Ep18: Beef 2027 boss, Simon Irwin, as industry counts down to its biggest event

This week on The Weekly Grill, host Kerry Lonergan sits down with Simon Irwin, CEO of Beef 2027, to talk about learnings from Beef 2024 and the plans for the next event in Rockhamp...

BEEF 2026: A must-attend event for beef farmers

Held every two years, BEEF 2026 – taking place on Wednesday, July 1 – promises to be one of the most important events in the farming calendar. The event at Teagasc Grange, Co. Meat...

Beef production projected to decline slightly in 2027

Around 62% of the U.S. cattle inventory is in an area experiencing drought.

Cattle and beef markets from all directions

A 10-day journey reveals drought, closures, and robust beef demand driving record cattle markets in 2026.

Consumers really like beef – and they’re willing to pay for it

Record beef supply in 2025 shows strong consumer demand drives prices higher as availability reaches levels not seen since 2010.

Cattle and beef markets from all directions

A 10-day journey reveals drought, closures, and robust beef demand driving record cattle markets in 2026.

Sorting out the rapidly maturing beef-on-dairy revolution

Beef-on-dairy may be reaching its limit as a portion of the U.S. beef supply chain.

May/June 2026 edition of BEEF available

Strong underlying fundamentals; PLUS: The hundred-cow hamburger; post-weaning diseases; and does your cow’s hair coat cost you money?

BEEF2026: Practical solutions for today’s beef farms

Ahead of this year’s BEEF2026 Open Day, which will be held at Teagasc, Grange on July 1, a group of 12 progressive beef farmers and advisers from counties Leitrim, Galway, Cork and...

May 2026 is a wrap

As the months fly by the news affecting those of us in the beef cattle business never slows down.

BEEF2026 – meet researchers and hear about ongoing beef projects

The focus of BEEF2026 is to provide a detailed rundown on all the best practice measures and latest research findings that underpin efficient and profitable beef cattle farming. Th...

Project aims to increase annual beef-on-dairy processing to 100,000 head by 2030

Australia’s beef-on-dairy sector is poised for rapid growth, with genetic improvement and collaborative advantages laying the groundwork for expansion, according to a new report, f...

USDA lowers 2026 expectations for beef, eggs, turkey

The USDA has cut its 2026 production projections for beef, turkey, and eggs. Beef is now pegged at 25.438 billion pounds, down 109 million from May due to slaughter expectations fo...

Cowherd inventory: Maybe this will be the year to turn the corner

First-half 2026 beef cow slaughter rate is the lowest on record, suggesting producers may add roughly 500,000 head to the herd by year's end.

May 2026 sees broad-based retail fresh meat inflation

Prolonged gas price pressure may be starting to test consumer resilience.

High prices, higher stakes: CattleFax warns of market uncertainty

The CEO of CattleFax says today’s cattle market presents both tremendous opportunity and unprecedented uncertainty. “We’re in a time period of potentiality the greatest risk we’ve...

May 2026 USDA Cattle on Feed highlights

Number of cattle on feed for 180 days or more is largest in series history.

EU beef imports forecast to rise 10% and exports to dip 5% in 2026

Total EU beef exports are forecast to decline by 5% with beef imports forecast to increase by 10% this year. According to the UK’s Agriculture and Horticulture Development Board (A...

Historically low EU cattle production expected in second half of 2026

There are some signs of stability returning to the beef trade with “historically low cattle production expected to continue in the second half of 2026”, according to Bord Bia. This...

Dairy-beef accounted for 62% of Irish beef cattle processed in 2025

Cattle originating from the dairy herd accounted for 62% of the beef cattle processed in Ireland in 2025, according to data presented at BEEF2026. The national biennial beef open d...

2026 World Pork Expo

Brownfield’s Mark Dorenkamp covers the 2026 World Pork Expo. The post 2026 World Pork Expo appeared first on Brownfield Ag News.

USDA beef, pork estimates down from June

The USDA has reduced its 2026 red meat production guess, while increasing expectations for poultry. Beef is projected at 25.288 billion pounds, down 150 million from June due to ti...

Beef, lamb prices to stay high in the face of high demand and tightening global supply, says US analyst

The current run of high beef, lamb and mutton prices could extend for up to three years despite global quota restrictions and tariffs, as red meat supplies stay limited globally. T...

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