Social Media Ideas for Beach Road Scissor-Cut Curry Rice

Beach Road Scissors Cut Curry Rice: Famous supper spot with crowds till 2.30am

Beach Road Scissors Cut Curry Rice in Jalan Besar remains a longstanding supper institution, tracing its Hainanese roots to 1930 and serving curry rice with scissor-cut ingredients...

Dong Lai Shun Signature Curry Chicken: Nostalgic curry rice & cheong fun by mysterious ex-hotel chef

Dong Lai Shun Signature Curry Chicken at Toa Payoh West Market & Food Centre serves curry dishes developed by the owner’s husband, who has over 40 years of culinary experience....

Bald & Curly Nyonya, Ara Damansara

Ara Damansara’s new Bald & Curly Nyonya honours the honest flavours of family cooking, a nostalgic tribute to the recipes of its founder’s mother.Try the Peranakan-Kristang cro...

Sinar Harapan: Shiok dry lontong & nasi ambeng at Haig Road Food Centre

Sinar Harapan at Haig Road Food Centre is a Muslim-owned stall serving nasi ambeng and lontong since 1977, run by Mdm Suppiah’s family across three generations. It serves nasi ambe...

Lan Roti Canai, Pantai Dalam

Over 30 years of mastery goes into these crispy hand-stretched roti stuffed with meats

Krispi Chinese Roti’s latest outlet at Hillion Mall serves hand-stretched, multi-layered roti backed by more than 30 years of dough-making experience. Diners can choose from chicke...

Xie Jia Chinese Prata: Chinese hawkers sell thick prata & flavourful Chinese-style chicken curry with free refills

Xie Jia Chinese Prata at Yuhua Village Market & Food Centre pairs thick, chewy prata with Chinese-style chicken curry, highlighting a local fusion that differs from the usual I...

Char Kway Teow Showdown: Outram Park Fried Kway Teow Mee vs Hill Street Fried Kway Teow

Chinatown’s long-running char kway teow rivalry pits Michelin Bib Gourmand-recognised Outram Park Fried Kway Teow Mee at Hong Lim Market against the harder-to-catch Hill Street Fri...

This 24/7 Halal Eatery In Farrer Park Has $3.50 Chicken Rice

Sam Leong St Chicken Rice is a family-run stall offering flavourful chicken rice and more. The best part is it’s halal and open 24 hours! The post This 24/7 Halal Eatery In Farrer...

Under $9 gets you Sarawak laksa & wok hei fried kolo mee at this Malaysian-run stall

Fu Ren Jia at Kimly Coffeeshop on level 6 of Lucky Plaza serves Sarawak dishes including kolomee, rice sets and laksa. Its menu suits budget diners around Orchard Road, with stando...

Feng Sheng: 24-Hour Chicken Rice Eatery With Steamboat, Kaya Toast And More

Feng Sheng Chicken Rice & Steamboat, a stall at Rochor, offers the unique combo of chicken rice and steamboat for 24 hours daily! The post Feng Sheng: 24-Hour Chicken Rice Eate...

Homemade Ramen Muginae, Sin Chew Kee Road

Nasi Kerabu Golok Pantai Dalam

Get $1.80 Prawn Noodles With Jumbo Prawns At This Boon Keng Restaurant

Yu Xia Ge at Serangoon Road is offering bowls of prawn noodles for just $1.80, which is an absolute steal in this economy! The post Get $1.80 Prawn Noodles With Jumbo Prawns At Thi...

Chain Ferry Road Curry Mee: Possibly the best white curry mee you’ll taste, hidden in Penang

Chain Ferry Road Curry Mee in the Old Market Food Court on Penang mainland is reviewed for its RM6 white curry mee, with the focus on its rich, creamy broth rather than generous to...

Yi Family Dynasty Fried Rice: Secret fried rice & ngoh hiang recipe by ex-Din Tai Fung chef

Yi Family Dynasty Fried Rice at Telok Blangah Crescent Market & Food Centre serves family-inspired dishes from owner Joseph Khow, an ex-Din Tai Fung chef, including fried rice,...

Rolling Rice: Kimbap heaven with 10 variations and comfort Korean food like tteokbokki in Marina Square

Rolling Rice in Marina Square specialises in Korean kimbap, offering several varieties alongside dishes such as kimchi stew, with complimentary free-flow chicken seaweed soup for d...

Warong Che Limah: Nostalgic Malaysian breakfast at retro-themed diner sells out in 3 hours

Warong Che Limah in Klang pairs a 1970s-inspired setting with traditional Malaysian breakfasts, where low prices from RM2.50 come with long queues and a self-service ordering syste...

Gyukatsu Kyoto Katsugyu – Kyoto beef cutlet chain opens new outlet at Parkway Parade

Japanese beef cutlet chain Gyukatsu Kyoto Katsugyu expanded its presence in Singapore with a new branch at Parkway Parade. The brand originated in Kyoto in 2014 and now have dozens...

Granny Taste: Red glutinous wine chicken mee sua & curry by 78-year-old Fuzhou uncle

Granny Taste at Circuit Road Hawker Centre is opened by a senior couple offering traditional Fuzhou‑influenced dishes such as red glutinous wine chicken with mee sua along with vis...

Popular SMU Japanese Curry Rice Spot Kuro Kare Reopens Near Clarke Quay MRT

Kuro Kare is a popular Japanese curry eatery that used to be in SMU. They have moved to Havelock II, near Chinatown and Clarke Quay MRT! The post Popular SMU Japanese Curry Rice Sp...

Katong Sin Chew: Family-run heritage bakery with nostalgic curry buns since 1962

Katong Sin Chew, a family-run bakery in Bedok operating since 1962, specialises in traditional breads, buns and cakes that continue to draw loyal queues for its freshly baked Curry...

Kam Fatt Restaurant: Over 30-year-old local breakfast spot in Bukit Bintang with rich curry laksa from RM7.50

Kam Fatt Restaurant in Bukit Bintang has served affordable local fare for more than 30 years, with most dishes priced below RM11 and the restaurant a five-minute walk from Bukit Bi...

We tried Singapore’s highest-rated economic bee hoon stall

327 Fried Bee Hoon Nasi Lemak at Hougang Avenue 5 is a 28-year-old stall known for its fried bee hoon, nasi lemak and early opening hours from 4am on weekdays and 3.30am on weekend...