Bakewell slice
Make a British classic with a pastry base topped with almond sponge, plus flaked almonds and glacé cherries to decorate. Sit back and enjoy with a cup of tea
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Make a British classic with a pastry base topped with almond sponge, plus flaked almonds and glacé cherries to decorate. Sit back and enjoy with a cup of tea
Impress family and friends with these retro treats, featuring homemade raspberry jam and buttercream sandwiched between two vanilla biscuits
Apricot Almond Jammie Dodgers. A tasty twist on a homemade version of the United Kingdom's favourite cookie. Ground almonds in the cookie dough pair perfectly with the sweet aprico...
Bake eight foolproof showstoppers with 2023 champion Matty Edgell — tasted, tested, trusted
A medley of recent bakes albacore Tue, 09/08/2026 - 13:38 Rather than detailing every bake, here's a medley of some of the loaves I've baked...
Our iced gems recipe means you can bake like you're in an episode of Great British Bake Off
Take two classics and roll them into one with this hybrbid recipe combining oats, chocolate and caramel.
Our verdict on Audience Choice Week – plus how to make a handshake-worthy cheesecake of your own
Crinkle cakes were a favourite childhood treat and this new recipe for Cherry Chocolate Chip Crinkle Cakes rekindles those memories. The post Cherry Chocolate Chip Crinkle Cakes ap...
The deli on Claypath in Durham used to sell these, bought from the Austrian? bakery in Sunderland. They were absolutely delicious.
Try this American-style bake for a comforting treat. Serve warm with cream, custard or vanilla ice cream
I do a quince tarte tatin, also a lovely roasted quince and walnut tart. Boil quinces first until very nearly cooked, and then lightly roast with honey so they go pink. Line yo...
Bakeapple Jam. Known elsewhere as Cloudberry Jam, this uniquely flavoured Newfoundland berry makes the most prized and coveted jam in only 2 ingredients. The post Bakeapple Jam app...
Jam Jam Cake - inspired by one of Newfoundland's most favourite cookie treats from the locally iconic, Purity Factories. It's Newfoundland's answer to the Victoria Sandwich Cake! T...
Put a spin on the classic pudding for your cake tin. Dates and treacle make the sponge layers tender, then sandwiched with sticky toffee buttercream
This is a great way to revive croissants that have gone slightly stale. Experiment and tweak the frangipane to your tastes – try brown sugar, orange blossom water or pistachio crèm...
Sachertorte Cookies. A deep chocolate thumbprint cookie filled with apricot jam and sealed with chocolate ganache. A tempting treat for tea time. The post Sachertorte Cookies appea...
Bake our melt-in-the-mouth brownies for the ultimate weekend treat
Stud buttery shortbread with white chocolate and cranberries to strike the perfect balance between rich and fruity
Walnut Brownie Pie. Think fudge brownie meets pecan pie! Brownie cookie crust with a sweet caramel flavoured filling & crunchy toasted walnuts. Fantastic! The post Walnut Brown...
Peach Fruitcake. A decades old family recipe for a dense, flavourful and very moist fruitcake for the Holiday season, with instructions for soaking in brandy too. The post Peach Fr...
This recipe for cherry clafoutis tart – Clafoutis aux Cerises is creamy, delicious and easy to make. Beware – it’s very moreish! Serves 6 Active time: 30 minutes Chilling time: 1 h...
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