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This spicy, tangy and bold dish is a vegan take on chile paneer, the popular Indo-Chinese stir-fry (the fusion cuisine arose from Chinese immigrants in Kolkata, India, adapting the...
Plus pea soup with leek foam, a peach cocktail, and an Ibérico pork chop
It has been said numerous times on this blog, I am not a fan of fusion food. Usually, fusion asian food is run by a westerners or a western conglomerate of some sort and doesn't in...
The Place Located at 38 Carpenter Street, ASIN (pronounced Ace-in) is a new fine dining restaurant by Chef Ace Tan (previously of ASU) and his new partner Desmond Heng of Suguru. A...
Store-bought seasoning packets can't compete with these bold Asian spice blend ideas made for noodles, rice bowls, stir fries, grilled meats, and quick weeknight dinners. Some are...
In Melbourne, Australia, a 1890s terrace has been transformed into Haiku House by Steffen Welsch Architects with interiors by Kim Kneipp. The home begins with memory, echoing the s...
Sarawak laksa, Balinese crispy fried duck and spanner crab pad thai anchor a 160-seat menu that runs from Malaysia and Singapore to Thailand, Vietnam and Indonesia — all built on A...
In Valencia, Spain, design studio Clap Studio created a restaurant that transforms dinner into an immersive visual journey. Named Baovan, the project was inspired by the adventurou...
Raise the red lanterns for Sin Sin Li, Persiaran Tropicana's new space for Chinese soul fare with a cheerful izakaya spirit. Try the rice bowl topped with Sin Sin Li's signature Pi...
Shrimp cooks fast, but these Asian-inspired recipes bring far more than convenience to the table. From saucy noodle bowls to stir-fries and comforting favorites, there's plenty her...
Is there a better example of Chinese American fast-casual food than fried rice? Not “real-deal” fried rice like some wok wizard stir-fried you a plate with perfectly separated grai...
Diverse Asian food hall Stix Asia coming to UnCommons from Hawaii
I am looking to branch out from our regular eats. My in-laws are not fans of fancy dining (Mott 32 is too fancy, for example) and I would like to bring them to some new-to-me spots...
A focal point of new-format destination The Ilisian, the new Yabu Pushelberg-designed haunt fuses cultural references in minimalist yet textured decor.
Photography by Vincent van den Brink Guided by a mandate to be authentic but not traditional, Japanese references are filtered through a contemporary and coastal lens, avoiding the...
Located in Edmonton, Canada, this striking home by NAKO Design blends the clean simplicity of Japandi interiors with the relaxed warmth often associated with Australian homes. Blac...
The Avani Cuisine Collection captures the atmosphere of a kitchen in motion, where preparation, hospitality, and everyday rituals take center stage. Layered with cookware, serving...
Create a calming retreat with AINE's beautifully crafted Hikari Set, now available at Dubai.
In Mississauga, Canada, design firm Studio Yimu completed Fuwa Fuwa Golden Square, a Japanese pancake cafe that introduces a fresh visual identity to its plaza location. Positioned...
HONG KONG — A century-old teahouse in Hong Kong’s central financial district is hosting “dim sum raves” to draw younger customers with tea-flavored alcohol, dumplings and electroni...
What do you get when you combine classic Thai, Indian, and American cuisines? In the case of the owner of a new Fort Wayne restaurant, the answer is Fusion Pizza.
Inside a terracotta-roofed Dubai villa, a quietly subversive renovation uses Japanese restraint.
This is a simple, streamlined version of the classic cold noodle dish. A combination of crunchy peanut butter and sesame oil gives the dressing an earthy nuttiness, which contrasts...
Plus two tuna preparations and a Chinese take on a birria taco.
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