Social Media Ideas for Arrigo Cipriani

Gucci Osteria’s Chef Mattia Agazzi Will Helm the Beverly Hills Hotel’s New Supper Club

The Italy native who helped the defunct Gucci Osteria da Massimo Bottura earn a Michelin star leads the new music and dining destination that will open as part of the Pink Palace's...

The Bellini Was Built on White Peaches, Prosecco and Venetian Summer

Long before bottled mixes and year-round menus, the Bellini was a fleeting Venetian pleasure built around ripe white peaches.

At Les Ambassadeurs in Monaco, Christophe Cussac Serves Generosity by the Trolley

Cussac's Monaco restaurant pairs Mediterranean precision with lavish service, from the opening bread trolley to the final pastry cart.

Legendary Jermyn Street restaurant Franco’s has revealed its biggest revamp since 1945

The new Franco’s all-day bar serves coffee, aperitivo and rare Italian wines

A Swanky Supper Club in Beverly Hills Taps a Chef With Michelin Pedigree

Perhaps the most iconic luxury hotel in Los Angeles, the Beverly Hills Hotel, home of the famous pink walls, the legendary Polo Lounge, and countless celebrity stories, will open a...

The Crudo e Nudo Owner is Opening a Cal-Italian-Inspired Drinking Destination in Santa Monica

The Main Street cocktail and wine bar is located a block from Brian Bornemann’s sustainable seafood restaurant The post The Crudo e Nudo Owner is Opening a Cal-Italian-Inspired Dr...

COINTREAU CREATORS LAUNCHES WITH GIFTSHOP, BRINGING TOGETHER FOUR GLOBAL TASTEMAKERS TO SHAKE UP COCKTAILS, CUISINE AND...

Cointreau launches Cointreau Creators, a new global platform bringing together leading industry tastemakers chef Alexia Duchêne, bartender Harrison Kenney, pâtisserie chef Akira Ta...

Arthur de Villepin On Bridging Cultures with Villa Haw Par and a New Curatorial Project in Milan

The dealer is embracing a more fluid, artist-led model across geographies, eschewing expansion for its own sake.

Da Bepi

Brothers Matthew and Anthony Lucato's cicchetteria channels their grandfather's hometown outside Venice — with family recipes, Veneto wines and records spinning until 3am.

Exclusive: in the kitchen with chef Elefante at Praiano’s Casa Angelina

Casa Angelina, perched above the sea in the ancient fishing village of Praiano, is one of the finest hotels on the Amalfi Coast and here, you’ll also find exceptional dining experi...

Iconic Luxury Brand Cipriani Unveils Two Miami Penthouses at $53 Million

The iconic Cipriani hospitality brand has unveiled its two crown jewel penthouses atop its only residence tower in the U.S.

TWO ICONIC ITALIAN FAVOURITES PARTNER AS COCCHI SECURES RUDY’S PIZZA NAPOLETANA LISTING IN TIME FOR NEGRONI WEEK

Italian vermouth and aperitivo producer Cocchi is proud to announce it has secured a new partnership with Rudy’s Pizza Napoletana starting September. The post TWO ICONIC ITALIAN FA...

Bicchiere

Bicchiere, an Upper East Side Italian restaurant, has a second location just five blocks from the original.

La Sponda, From the Daniel’s Miami Team, Chases Pasta Perfection on Biscayne Bay

Thomas Angelo and Danny Ganem bring La Sponda to Biscayne Bay with regional Italian dishes, handmade pasta, wagyu and a deep wine list.

Keith Haring Arrives at Rome’s Cielo Bar, in Cocktail Form

Hotel de la Ville Turns Three of the Artist’s Icons Into Drinks, Open to Romans as Well as Hotel Guests Rome’s big autumn art show now has a drinks list. Until April, the Hotel...

Roberto’s Muscat welcomes Ilario Prospero as General Manager

MUSCAT : Roberto’s Muscat, the multi-concept fine-dining Italian restaurant at The St. Regis Al Mouj Muscat Resort, has named Ilario as General Manager. His career spans more than...

Inside a New Venice Hotel With a Lighter Take on Venetian Grandeur

Elizabeth Unique Venice brings Cristina Celestino’s contemporary mix of color, material, and Italian design to a 17th-century palazzo in Cannaregio

Carlyle Club Makes a Splash Along the Chicago River

Although Las Vegas restaurateur Steve Gogolab first visited Chicago last August, he’s quickly establishing himself as a local hospitality industry force to be reckoned with. Last D...

Gennaro Contaldo is opening a new restaurant in Soho

The television chef will launch Bolo in the West End later this month

Santa Monica’s Bar Fortuna Opens This Week With Gorgeous Pastas and Negronis Galore 

Santa Monica’s Bar Fortuna makes its Main Street debut on Wednesday, October 21. Chef and owner Brian Bornemann’s charming, almost 40-seat restaurant is barely a three-minute walk...

рџ“єCreating New York Institutions: Andrew Carmellini | The Buildout

Global Nikkei restaurant Chotto Matte opens in Bondi Beach

Australian chef Kurt Zdesar worked at Nobu for over a decade before launching the restaurant. The post Global Nikkei restaurant Chotto Matte opens in Bondi Beach appeared first on...

Park Hyatt Milan Head Chef Joshua Acquaviva to Join Alila Kothaifaru Maldives for a Ten-Day Italian Residency

Park Hyatt Milan's Head Chef Joshua Acquaviva will bring Neapolitan-rooted Italian cooking to Alila Kothaifaru Maldives for a ten-day residency at Pibati Sul Mare, including intima...

Bar Leone

Bar Leone is a two-story Soho space with an emphasis on martinis and Italo Disco.