Purdue Celebrates Excellence in Animal Sciences—From First-Year Scholars to Industry Veterans
The students and alumni recognized during Purdue University’s Department of Animal Science’s inaugural Outstanding Students and Distinguis...
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The students and alumni recognized during Purdue University’s Department of Animal Science’s inaugural Outstanding Students and Distinguis...
A new era of British-Irish partnership in animal and agricultural science was marked at Leinster House, where leaders from government, academia, research and industry gathered to s...
Alltech, a global leader in the agriculture industry, has released its 2026 Agri-Food Outlook, a report that includes the results of the company’s annual global feed-production sur...
The U.S. Department of Agriculture (USDA) has awarded Auburn University’s Hunger Solutions Institute (HSI) a $2.99 million grant, using FY2025 funding appropriated by Congress, to...
UTIA animal science faculty receive 5-year NIFA grant to study the process at the genetic, cellular and microbial levels.
UTIA animal science faculty receive 5-year NIFA grant to study the process at the genetic, cellular and microbial levels.
AgriLife Research’s Karun Kaniyamattam targets agriculture industry challenges The post Research harnesses AI decision modeling to improve livestock sustainability appeared first o...
Paper synthesizes latest research from 200+ publications on ruminant genetics, nutrition, the microbiome and management.
Facility aims to modernize applied research, teaching, extension The post Texas A&M breaks ground on new Meat Science and Technology Center appeared first on AgriLife Today.
June 1-3 event will focus on practical application, continuing education and industry collaboration.
The Department of Agriculture, Food and the Marine is seeking applications to fill vacancies for the role of veterinary research officer. The department has two vacancies for the r...
Texas A&M animal science student uses international internship to inspire career vision The post Taking Texas to the outback appeared first on AgriLife Today.
Competition provides career preparation for Department of Animal Science students judging dairy business The post Texas A&M Dairy Challenge team claims more than just a nationa...
K-State beef cattle veterinarians say cow size can impact herd efficiency and productivity, but determining what’s best for your herd means considering geographic location and fora...
The National Milk Producers Federation, U.S. Dairy Export Council and Consortium for Common Food Names welcomed the release of the U.S. Trade Representative’s (USTR) 2026 Special 3...
UVA’s Morven Lab introduces red Angus cattle to enhance soil health, biodiversity, and sustainable farming practices.
The countdown is now well and truly underway to this year’s Leaving Certificate exams which begin in two weeks, on June 3. Students will sit the agricultural science paper from 2:0...
Zoetis Inc. announced that Dectomax/Dectomax®-CA1 (doramectin injection) was recently granted conditional approval of the 100 mL vial size for the prevention and treatment of infes...
From early days on a Michigan farm to a global career in cattle health and co-authoring a leading textbook on bovine immunology, Victor Cortese (DVM '80) reflects on the path that...
Prepare for a productive breeding season with expert advice on herd health, genetics, and bull management.
Texas A&M recognizes student organization for industry collaboration and student engagement The post Dairy Science Club named Student Organization of the Year in partner catego...
In a groundbreaking study published in npj Sustainable Agriculture, researchers have unveiled the profound environmental repercussions linked to intensive beef fattening within Ita...
University of Kentucky Martin-Gatton College of Agriculture, Food and Environment researchers have received awards from the U.S. Department of Agriculture's National Institute of F...
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