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U.S. Secretary of Agriculture Brooke L. Rollins announced the awarding of over $26 million to farmers and agricultural producers across the country through the USDA Value Added Pro...
There is a crisis growing across the U.S., leaving many farmers without the support they need, and many animals without adequate care. Amid the Trump administration’s vow to “rebui...
Posted October 20, 2026 Millions of people worldwide experience food insecurity every year. This is the inability to consistently obtain enough nutritious food for a healthy life b...
Elizabeth Rumley, Senior Staff Attorney Mary Grace Winfrey, Research Fellow The terms “slaughter” and “processing” describe different, although closely related,...
The Animal Agriculture Alliance has updated two flagship reports showing the continued growth in financial resources, increased coordination around federal policy and ongoing extre...
Avian influenza, cost volatility, automation and new technologies are reshaping the livestock sector. For poultry farming, disease prevention and biosecurity are emerging as key pr...
A survey taken this past spring shows a majority of Iowans say they have experienced negative environmental impacts from industrial animal operations. But plenty are also ambivalen...
The U.S. Department of Agriculture (USDA) began a coordinated, phased reopening of southern cattle ports, beginning August 24. USDA opened the Douglas, AZ port of entry to cattle t...
The post Farmers in North Carolina, U.S. tinker with sustainability appeared first on Mercy For Animals.
The post New faculty experts aim to improve animal nutrition and meat systems appeared first on AgriLife Today.
The 2026 USPOULTRY Live Production, Welfare & Biosecurity Seminar brought together industry professionals to explore challenges and opportunities impacting poultry production....
As one of the most affordable and nutritious protein sources available, eggs play a vital role in feeding the world’s growing population. Yet this essential food commodity faces pe...
As one of the most affordable and nutritious protein sources available, eggs play a vital role in feeding the world’s growing population. Yet this essential food commodity faces pe...
Here’s what the data reveal about the country’s factory farm hotbed. The post We Mapped All 11,000 Factory Farms in Iowa. Here Are Five Things We Learned. appeared first on The Goo...
Simplot Livestock’s integrated breeding program shows how commercial producers can use focused goals, crossbreeding and performance feedback to improve profitability.
For years, I have encouraged my parents and siblings to buy certified organic meat. As the sole vegetarian in the family, it was a comfort to me that organic chicken breasts came f...
AGI’s Beef Genetics Forum hosted a cross-section of the beef industry to discuss optimizing genetics and management for full supply chain profitability.
The National FFA Organization recently hosted its third Next Gen Conference of the year, bringing 72 FFA members from 23 states to Kansas City for a c...
The meat industry is associated with animal rights violations, environmental damage, and health risks. But it’s also rife with human rights issues.
Reducing livestock methane emissions has become such a pressing issue for agriculture that the United Nations’ International Atomic Energy Agency (IAEA) is taking up the cause. And...
Contamination varied by pathogen, host species, and production conditions. The findings suggested that environmental and management conditions, rather than whether wildlife is farm...
The value of food and live animal exports from Ireland stood at over €10.7 billion in the first eight months of the year, according to the Central Statistics Office (CSO). This is...
Connecting livestock technologies helps producers better understand individual performance and feed efficiency.
Boehringer Ingelheim Animal Health is proud to support the FBD National Dairy Show 2026 and looks forward to meeting farmers, veterinary professionals and members of the wider dair...
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