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On January 19, 2025, the Alcohol and Tobacco Tax and Trade Bureau officially recognized American single malt whiskey as a category of American whiskey. That designation may be new,...
What makes Copperworks' first-ever rye-cask American single malt so special—and why is $10 from every bottle going to support craft maltsters? Read the full article at Copperworks...
What makes a nine-year-old whiskey one of North Carolina's oldest? Discover the rare Barrel #09 from Oak & Grist, with just 192 bottles available. Read the full article at Oak...
What makes Jack Daniel's new American Single Malt so historic? It arrives as the US recognizes its first new whiskey category in over 50 years—here's the full story. Read the full...
What happens when you take an old idea like single malt and put it in completely different American hands? A new documentary traces the birth of a category. Read the full article a...
The Borders Distillery has released their inaugural single malt whisky since the distillery officially opened in 2018. The Borders debut single malt whisky is an eight-year-old mat...
What does the first whisky distilled in the Scottish Borders since 1837 taste like? The Borders Distillery unveils its inaugural single malt—just 10,000 bottles. Read the full arti...
New Riff produces an impressive complement of bourbon and rye, but its lone single malt is one of its most unusual and interesting whiskeys, inspired by the barleys used in beer br...
What happens when Scotch whisky meets century-old Mongolian oak for the first time? The GlenAllachie's Sinteis Part IV reveals a bold, unprecedented experiment. Read the full artic...
After 10 years of patience, what does a whisky grown, matured and bottled entirely on one Scottish farm actually taste like? Meet Arbikie's debut single malt. Read the full article...
What do a century of farming and a decade of malting taste like? Root Shoot answers with two limited six-year-old American single malts. Read the full article at Root Shoot Debuts...
Marking the most significant milestone in its history, The Borders Distillery in Hawick has unveiled today (14th September 2026) The Borders Single Malt Scotch Whisky, First Releas...
Stranahan’s Peated Cask is a distillery exclusive available only at its Denver location. It’s a straightforward single malt which completed its initial aging in virgin American Oak...
Holyrood Smoulder is the latest limited edition from Holyrood distillery. It is a single malt created from a mash of 75% heavily peated Highland malt with smaller percentages of un...
Single malt Scotch occupies a rare place in the drinking world, and rightly so. Considered by many to be the king of all whiskeys, these spirits made from 100% malted barley in chi...
How do you turn a mountain of footage into a film about American Single Malt? The makers of 'West of Tradition' reveal how their Westland documentary came together. Read the full a...
What happens when a Sagamore Spirit CEO retires? He builds a custom port-misting rig and launches his dream whiskey brand. Meet Silverthorn Reserve. Read the full article at Silver...
Can a whisky be a single cask and permanently available? Master of Malt and Studio Minerva's The Islay says yes, with a new continuous single cask model. Read the full article at M...
Sonoma, California-based Redwood Empire has released The Hyperion – a one-off blend of bourbon, rye, wheat whiskey and Redwood Empire’s own single malt. Specifically, Redwood Empir...
The Signature becomes the inaugural release in Arbikie’s much-anticipated single malt programme, marking a defining milestone for the independent Scottish farm distillery. Arbikie...
What love story led a couple to select an ex-Cognac cask single malt at Bladnoch? Discover Loch Maberry Chapter Three, limited to just 458 bottles worldwide. Read the full article...
What happens when Maker's Mark finishes bourbon in oak from three continents? Meet Expedition 01, the debut of its travel retail-exclusive World Wood Collection. Read the full arti...
What goes into Compass Box’s new 10-Year-Old Scotch? Discover the three malts behind the limited US release and why the brand is revealing every detail.
What makes Laphroaig's new 35-year-old so rare? With few high-aged casks left, this £880 Islay single malt honors a founder's son and shows a softer side of the peat. Read the full...
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