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On January 19, 2025, the Alcohol and Tobacco Tax and Trade Bureau officially recognized American single malt whiskey as a category of American whiskey. That designation may be new,...
What makes Copperworks' new Single Cask No. 97-2 so rare that it "won't taste quite the same ever again"? Discover the story behind this French oak-finished single malt. Read the f...
What happens when craft brewers ditch ex-bourbon barrels and let barley speak for itself? Copperworks Farmsmith charts a bold new path for American single malt. Read the full artic...
Can a young American single malt truly satisfy a die-hard Scotch fan? We tasted 45th Parallel's Scottish-inspired whisky to find out—and were pleasantly surprised. Read the full ar...
What makes a nine-year-old whiskey one of North Carolina's oldest? Discover the rare Barrel #09 from Oak & Grist, with just 192 bottles available. Read the full article at Oak...
Can Iowa really produce a whiskey that rivals a Highland Scotch? Cedar Ridge's solera-aged QuintEssential American Single Malt might just change your mind. Read the full article at...
What makes Jack Daniel's new American Single Malt so historic? It arrives as the US recognizes its first new whiskey category in over 50 years—here's the full story. Read the full...
What happens when three generations of a distilling family curate a collection of orphaned barrels? Meet Stillman's Sonder, a tribute 10 years in the making. Read the full article...
An American single malt that tastes like rye whiskey? Virginia Distillery Co.'s signature release defies expectations with its savoury, spicy character. Read the full article at Vi...
After 10 years of patience, what does a whisky grown, matured and bottled entirely on one Scottish farm actually taste like? Meet Arbikie's debut single malt. Read the full article...
What happens when Colorado's famous Palisade peaches meet a farm-crafted American single malt? Root Shoot Spirits' latest limited release has the answer. Read the full article at R...
What happens when a Highland single malt meets Sicilian fortified wine? The Dalmore's new 14-year-old, finished in Semisecco Marsala casks, reveals a different dimension. Read the...
What makes Pearse Lyons' new Camino Collection so rare that no two bottles are ever the same? Discover three limited single cask Irish whiskeys bottled at cask strength. Read the f...
What happens when direct fire distilled Irish spirit meets Spanish Oloroso Sherry casks? Croithlí's rare new single malt—limited to just 1,500 bottles—has the answer. Read the full...
Holyrood Smoulder is the latest limited edition from Holyrood distillery. It is a single malt created from a mash of 75% heavily peated Highland malt with smaller percentages of un...
What happens when a Sagamore Spirit CEO retires? He builds a custom port-misting rig and launches his dream whiskey brand. Meet Silverthorn Reserve. Read the full article at Silver...
Sonoma, California-based Redwood Empire has released The Hyperion – a one-off blend of bourbon, rye, wheat whiskey and Redwood Empire’s own single malt. Specifically, Redwood Empir...
What happens when The Dalmore finishes a 14-year-old single malt in Sicilian Marsala casks? Discover the 2026 Distillery Select Series—just 1,110 bottles worldwide.
Matured in first-fill STR casks and packed with red fruit notes—but why does this whisky's finish take such an unexpected, savoury turn? Read the full article at Virginia Distiller...
How did just two distilleries take every single Master and Gold medal in the American single malt categories at the American Whiskey Masters 2026? Here's who won. Read the full art...
What makes Laphroaig's new 35-year-old so rare? With few high-aged casks left, this £880 Islay single malt honors a founder's son and shows a softer side of the peat. Read the full...
Why did Rosemaund ditch the ballot for its third English single malt release? The answer surprised even the distillery's own founders. Here's the full story. Read the full article...
What happens when the same five-year-old single malt takes two completely different paths? Virginia Distillery Co. finishes it in two legendary beer casks to find out. Read the ful...
Highland-based Arbikie Distillery has released The Signature – their ‘first-ever’ field-to-bottle single malt whisky. Arbikie The Signature contains Odyssey barley grown on the Arb...
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