Quick bites
It’s Musubi TimeNational Spam Musubi Day is Aug. 8, and L&L Hawaiian Barbecue (multiple locations) is ready to celebrate.From noon to 4 p.m., the biz will be giving away one fr...
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It’s Musubi TimeNational Spam Musubi Day is Aug. 8, and L&L Hawaiian Barbecue (multiple locations) is ready to celebrate.From noon to 4 p.m., the biz will be giving away one fr...
Loke Aloha Coffee Truck is best known for its croffles and creative coffee drinks, all served out of a bright blue coffee trailer in Waipahu.With faith, aloha, excellence and commu...
Chef Yoichi Saito won the Mixed Plate Sun Noodle Ramen Challenge by presenting a tonkatsu shoyu ramen featuring char siu, bamboo shoots, and scallions.
Eloura fills an expansive dining room on the Capitol Square with an inventive menu and a separate daytime cafe in one corner.
In 2023, TasteAtlas, an “encyclopedia of flavors, a world atlas of traditional dishes, local ingredients, and authentic restaurants” compiled a ranking of the 100 best cuisines in...
Here are a few bites I recently enjoyed from some community gems. Childhood Go-To When a visiting friend wanted to eat at one of my childhood neighborhood spots, Yagura Restaurant...
Under new ownership, Alii Diner (1620 N. School St.) recently opened and is continuing the legacy of the former Kam Bowl diner. At this popular neighborhood gathering spot, diners...
Chef Junior Ulep won the Taste of Pacific and Asia cooking competition at the Hawaii Kuauli Pacific and Asia Cultural Festival in early June, competing with two other chefs from th...
Ko Hana Rum has brought back its cocktail adventure passport. Here are a few of the participating restaurants I visited and what I ordered to pair with each drink.Welcoming to AllP...
The editors at Eater Los Angeles dine out several times a week, if not per day, which means we’re always encountering standout dishes that deserve time in the limelight. Here’s the...
Mai Tai's has always been a fun place to celebrate milestones or enjoy a girls' night out. It was one of the first places I went to for a "moms' night out" with my friends after I...
New u'ala swirl buns debut in Hawaii schools as the state works to source 30% of ingredients locally by 2030.
How far can you stretch a few dollars? At these spots, you can score a satisfying meal without breaking the budget. NANA AI KATSU For a filling bite that won’t break the bank, Nana...
Complete your Indian table with three homemade classics. Soft, flaky laccha paratha is perfect for scooping up rich sauces, while vibrant palak paneer combines creamy paneer with a...
After Dark in WaikikiA new speakeasy has hit the streets of Waikiki with a little mischief and a ton of flavor. SinIceStir Speakeasy (2570 Kalakaua Ave.) is hidden inside SinIceSti...
Luna's Tex-Mex Cantina brings bold, soulful flavors of Texas and Mexico right here in Honolulu. You can find them at ʻAʻaliʻi in Ward Village from the local owners of Oʻahu Mex...
Several former Hawaii residents have established various restaurants across the United States mainland to share their traditional food culture and family recipes.
The Hawaii Kuauli Taste of the Pacific and Asia Cultural Festival celebrated Pacific and Asian cultural heritage through food in early June. Three chefs presented dishes inspired b...
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