Eala out to take agro-ecology products into $15bn market
The aim is to empower small-scale farmers with knowledge and promote inclusivity by embedding the practice into law across the bloc.
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The aim is to empower small-scale farmers with knowledge and promote inclusivity by embedding the practice into law across the bloc.
The agricultural community is a “key sector” in embracing renewables, according to Fergus Sharkey, head of business supports at the Sustainable Energy Authority of Ireland (SEAI)....
New funding will help Ontario’s agri-food sector access modern farming solutions to stay competitive and resilient in the global market
The European Parliament and Council have been urged to recognise agriculture, aquaculture, and food systems as strategic sectors with the EU competitiveness strategy. The call come...
Government updating Grow Ontario Strategy and taking next steps to build a stronger, more competitive and more resilient agri-food sector
The agri-food sector drove industrial and commercial gas demand in March, according to Gas Networks Ireland. The latest gas demand statement indicates that a seasonal increase in f...
Provincial and federal funding will help Ontario’s agri-food sector access modern farming solutions to stay competitive and resilient in the global market
From the moment raw ingredients arrive at a facility to the time a product lands on a consumer s shelf food processing and packaging equipment play a vital role in ensuring quality...
Ireland’s food and drink manufacturing sector is facing continuing challenges as global and domestic price indicators point to a “worsening” inflationary environment. This is accor...
Teagasc brought together key stakeholders from policy, regulation, business and civil society to refine recommendations aimed at tackling the growing global and national challenge...
Teagasc has taken part in a meeting with stakeholders in the EU on increasing self-sufficiency in protein, which discussed the increased share of plant-based protein in diets. Teag...
While India s food processing sector enters a period of unprecedented growth a new report by TeamLease RegTech reveals a sobering reality that the industry s backbone is struggling...
A new EU survey of rural and agricultural stakeholders found a number of shortcomings when it came to generating value from research and innovation (R&I) in the sector. Accordi...
Our Food Roots, has announced its support for a lectureship position in Agricultural, Food and Rural Communications at University College Dublin (UCD). The partnership with UCD’s S...
IBRA: Al Sharqiyah North Governorate witnessed extensive developmental activity throughout 2025 in the agricultural, livestock, and water sectors, manifested in a package of projec...
Agriculture is a significant art and science that deals with crop production. Additionally, in Algeria, it is a major part of the country. A big section of the country’s economy de...
Selwyn's food and fibre sector underpins nearly half the district's economy — but the way it creates value is changing fast.
Selwyn's food and fibre sector underpins nearly half the district's economy — but the way it creates value is changing fast.
Agroz Inc has officially been ranked 35 out of 500 organisations globally in the 2025 FoodTech 500 This prestigious placement puts the company in the top 7 of AgriFoodTech companie...
Talamh Beo has called for special supports for Irish farmers supplying domestic markets. The grassroots sustainable farming organisation said the recent news of the liquidation of...
Northern Ireland’s food and drink sector generates £7.3 billion in economic value, according to a new report. The Economic Impact Assessment also showed that the sector supports al...
European farmers are being asked to produce more with fewer tools. Since 2009, roughly 50% of approved synthetic active substances have been withdrawn from the EU market. While bio...
A major new feasibility study exploring the future of agri-tech development in Ireland’s south east will be officially launched this week. The Collaborative Living Laboratory (CLL)...
An expert said that 47% of farm work was now mechanised, and that the introduction of scientific methods has led to surplus production
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