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Provincial and federal funding will help Ontario’s agri-food sector access modern farming solutions to stay competitive and resilient in the global market
Government updating Grow Ontario Strategy and taking next steps to build a stronger, more competitive and more resilient agri-food sector
A new all-island conference on sustainability in agriculture has launched its inaugural event in Portlaoise, Co. Laois today (Tuesday, May 26). The event is titled ‘Agriculture and...
The panel included the food bank's CEO, farmers and state Department of Agriculture Commissioner Richard Ball.
We have discussed the Great American Food System (GAFS) throughout this series, most recently in review of What to Eat Now (2025) by Marion Nestle. That the GAFS is productive, in...
The Corn Refiners Association joined 34 other food and agriculture organizations in releasing the 10th annual Feeding the Economy report, a comprehensive farm-to-fork analysis of t...
Agriculture is getting a tough reminder that sustainability can’t live only in five year plans and slide decks. It has to work out in the field, on the bad weeks, during the weird...
The Carney government says it plans to update federal laws around food production and pest control products so that future decisions by the Canadian Food Inspection Agency and Heal...
The agricultural community is a “key sector” in embracing renewables, according to Fergus Sharkey, head of business supports at the Sustainable Energy Authority of Ireland (SEAI)....
Agriculture is a significant art and science that deals with crop production. Additionally, in Algeria, it is a major part of the country. A big section of the country’s economy de...
NEW CASTLE, Pa. – At first glance, one would be pressed to find any relationship between planting crops and working on a factory floor. Not so at the Wilmington Area School Distric...
Selwyn's food and fibre sector underpins nearly half the district's economy — but the way it creates value is changing fast.
Selwyn's food and fibre sector underpins nearly half the district's economy — but the way it creates value is changing fast.
Minister for Agriculture, Food and the Marine, Martin Heydon has announced the launch of a public consultation on the mid-term review of Food Vision 2030. The consultation will be...
The Feed newsletter highlights recent legal developments affecting agriculture, with issues released twice a month. Click below to sign up for...
By Margaret Zafiriou and Edward McDonnell This past year has been one for the books – such a lot has changed from a year ago. These dramatic changes have had repercussions for Onta...
Renewable fuels, herbicide use, software updates and planter retrofits, equipment safety and Farm Progress leadership are featured this week.
The Feed newsletter highlights recent legal developments affecting agriculture, with issues released twice a month. Click below to sign up for...
Our Food Roots, has announced its support for a lectureship position in Agricultural, Food and Rural Communications at University College Dublin (UCD). The partnership with UCD’s S...
THE Department of Agriculture (DA) said it established a food security task force to monitor supply and price disruptions during the energy emergency. Agriculture Secretary Francis...
New funding will help Ontario’s agri-food sector access modern farming solutions to stay competitive and resilient in the global market
Precision fermentation has the potential to improve food security, promote sustainable food production, and support the food sector as an important driver of economic growth. The b...
Minister Muir Outlines Vision for Sustainable Food System at Balmoral Show 13-05-2026
The global nature of our food supply has been on full display over the past year. As tariff and trade uncertainties...
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