Social Media Ideas for Acqua E Farina @ Keong Saik

AiFOKATO Opens Hanok-Inspired Cafe At Amoy Street With New Gelato Shakerato And More

AiFOKATO is opening a Hanok-inspired cafe along Amoy Street, bringing a gelato shakerato and a full specialty coffee menu to the neighbourhood The post AiFOKATO Opens Hanok-Inspire...

Lattea With Qi Pastries, Puchong

Food Review: Tanica At The Singapore Edition | Modern Asian Concept Which Replaces Fysh

The Place Located at The Singapore Edition is a new dining concept. Meet Tanica, the hotel’s new flagship restaurant which replaces Fysh. There is no change to the grandeur of the...

Food Review: Kee’s Restaurant & Bar At 21 Carpenter Street | New Modern Asian Brunch In A Restored Building

The Place Located within heritage boutique hotel 21 Carpenter, Kee’s Restaurant & Bar is a new modern Asian brunch destination located in Singapore’s CBD precinct. Led by newly...

Food Review: Po Restaurant At The Warehouse Hotel | Modern Peranakan Cuisine In Robertson Quay

The Place Located at The Warehouse Hotel in Robertson Quay, it was my first time to Po Restaurant at The Warehouse Hotel recently, a modern Peranakan restaurant in Singapore which...

Food Scoops: The Most Exciting New Restaurants To Check Out In Joo Chiat & Katong Right Now

Singapore – Joo Chiat and Katong are buzzing with new eateries, cafes and restaurants in the past few months, a gentrification which reminds me of Tiong Bahru many years ago. Here...

One-Michelin-Starred NAE:UM Opens New Italian-Korean Restaurant At Telok Ayer

Osteria Da Su is a new Italian Korean restaurant by one-Michelin-starred Nae:um at Telok Ayer, offering tiramisu dalgona and more. The post One-Michelin-Starred NAE:UM Opens New It...

Food Review: Saikyo Pasta At Icon Village | Cozy 12-Seater Japanese-Italian Pasta Bar In Tanjong Pagar

The Place Located at Icon Village in the heart of Tanjong Pagar is a newly opened pasta joint, Saikyo Pasta which takes on a hole-in-the-wall unit space. As a former home-based tak...

Food Review: Willow At Hong Kong Street | Contemporary Pan-Asian Cuisine Restaurant By Former Zen Sous Chef

The Place As one of the dining concepts under the Ebb & Flow Group, I first visited Willow at Hong Kong Street when it first opened back in 2022 and fast forward to today, the...

Restaurant JIE explores Hokkien inspirations and beyond

Ebi Bar: Zhng-ed pao fan & hokkien mee with charred prawns & umami-filled broth in Somerset

Ebi Bar in Cuppage Terrace, Somerset serves modern takes on prawn noodles, pao fan and Hokkien noodles, using a rich prawn broth and charred tiger prawns. Prices are on the higher...

Cheeky Bee Hoon: Ex fine-dining chef’s Malaysian-style bee hoon & fresh crab dumplings in Katong

Cheeky Bee Hoon in Katong serves Malaysian-style bee hoon created by former fine dining chef Darwin Wong, with Soup, Dry and Braised Pork versions from S$8.90. The narrow restauran...

Two Singapore chefs are putting homegrown flavours on the menu in Hong Kong

At Michelin-starred Whey, Barry Quek and new head chef Keith Teo are drawing on hawker favourites, Indonesian influences and shared food memories to shape the restaurant’s next cha...

6 Letter Brunch (Crawford Lane): Bicycle-themed cosy cafe with homemade kaya toast, salmon belly rosti & matcha

6 Letter Brunch at Crawford Lane offers an extensive brunch menu in a calm, minimalist setting just a short walk from Lavender MRT Station. The article highlights standout dishes i...

Food Scoops: New and Buzzing Singapore Restaurants In October 2026

New Restaurants For more instant food tips: follow theRantingPanda’s Instagram & TikTok! AO Restaurant Located at Claymore Drive, AO Restaurant (pronounced ‘ah-oh’) is a new ca...

MasterChef S2 Winner Launches Laksa Risotto, Kaya Latte And More At Dhoby Ghaut Cafe

Filled In The Blank, a cafe in Dhoby Ghaut, has got a proper menu upgrade, courtesy of MasterChef Singapore Season Two winner Derek Cheong. The post MasterChef S2 Winner Launches L...

Tanjong Pagar Food Guide: 20 Places For Michelin-Approved Pizza, Korean Knife-Cut Noodles And More

Discover plenty of Tanjong Pagar food options, including affordable traditional Chinese desserts, Michelin-approved pizza and more. The post Tanjong Pagar Food Guide: 20 Places For...

Food Scoops: The Best Restaurants To Check Out In Orchard Road

Splurge Loca Niru Here’s an interesting location of a restaurant in Singapore. Loca Niru is a contemporary innovative fine-dining restaurant located in the 140-year-old House of Ta...

The Neighbourwok Opens Cafe In Serangoon With Famous Hokkien Mee And Kaya Toast

The Neighbourwok has opened a new cafe in Serangoon Central with their iconic hokkien mee, kaya toast, laksa and more! The post The Neighbourwok Opens Cafe In Serangoon With Famous...

What to eat at Suntec City 2026

Suntec City has been refreshing its food and beverage options. Zhejiang specialist LONGJING opened its first Singapore outlet here, and the basement Food Republic has reopened afte...

News: Osteria Da Su serves Italian food with a Korean soul

At the new Osteria Da Su restaurant in Telok Ayer Street, Korean-born chef Suji Park brings doenjang, yuzu and minari to classic Italian dishes. Osteria Da Su is the first Italian...

Flai, Bangsar

Bangsar’s new Flai takes flight with coffee and friendly neighbourhood comfort, promising pancakes, pastries and more.Flai, the sister space of The Curve’s Flint Cafe in collaborat...

More Than Just Prawn Noodles at Hoe Nam Signatures Aperia Mall

Hoe Nam (also known as River South Hoe Nam) is traditionally known for its prawn noodles. However, Hoe Nam Signatures at Aperia Mall has an expanded menu that goes far beyond the b...

The Neighbourwok Hokkien mee opens Serangoon eatery with kaya toast, laksa & dry ban mian

Wok & Toast at Serangoon Central Drive is a new eatery from the team behind Neighbourwok, serving Hokkien mee, laksa and kaya toast, with more dishes available from its 4 Oct 2...