IAFNS 2026 Science Symposium to Focus on AI, GRAS
The Institute for the Advancement of Food and Nutrition Sciences’ (IAFNS’) Annual Summer Science Symposium will take place June 24–25 in Washington D.C.
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The Institute for the Advancement of Food and Nutrition Sciences’ (IAFNS’) Annual Summer Science Symposium will take place June 24–25 in Washington D.C.
ARTIFICIAL Intelligence is the ‘go-to’ tool for Australia’s future meat-processing techno-brains, according to a university pitchfest hosted by beef processor Australian Country...
An ag research and policy organization is studying how and if U.S. farmers are ‘feeding the world.’ The Institute for Agriculture and Trade Policy’s executive director Sophia Murph...
Generative AI was just the beginning. Agentic AI is now emerging as a digital co-worker on the factory floor, one that troubleshoots, detects deviations, and supports frontline wor...
Key takeaways: AI adoption in food manufacturing is growing, but concentrated. Quality inspection and documentation automation are the most mature applications, but traceability in...
Strengthening food system resilience requires not only technological innovation, but also an improved societal understanding of food system dynamics and risks.
Over the past few years, precision farming, remote sensing, and data-led decision-making have moved from experimentation to adoption, helping farmers optimise yields, reduce risk,...
AgriLife Research’s Karun Kaniyamattam targets agriculture industry challenges The post Research harnesses AI decision modeling to improve livestock sustainability appeared first o...
Over 70 sessions across three days address the industry’s most pressing challenges — from artificial intelligence and sustainability to food security and global market resilience....
Открыта регистрация на международную конференцию Deep Food Tech — 2026 про искусственный интеллект в пищевой промышленности. Конференция пройдёт 19 мая в пятый раз.
Cargill has been named a winner in the 2026 BIG AI Awards, presented by the Business Intelligence Group, recognizing the company's leadership and innovation in applying artificial...
When it comes to the future of red meat processing, Dr Cameron Ralph believes that in coming years almost every aspect will be improved by implementing artificial intelligence of s...
Agentic AI goes beyond predictive and generative AI and has the potential to enhance efficiency by integrating with existing manufacturing infrastructure, however, industrial bioma...
Young chefs from Northern Arizona University are embracing AI, but say some tasks are best left to humans
Key takeaways: Peer-reviewed research shows human visual inspection averages around 80% accuracy across manufacturing; AI-based deep learning systems achieve up to 99.86% in contro...
An estimated one-third of global food production is lost or wasted each year, much of it stemming from a decades-long disconnect across retail supply chains.
Canadian farmers are being introduced to a new national initiative designed to help bridge one of agriculture’s biggest technology gaps: proving whether new agtech innovation and t...
Findability Sciences launched LactaAI an industrial intelligence platform purpose built for dairy and whey processing plants Depending on plant scale and product mix it is designed...
It can speed up early-stage work, improve predictions to support decisions on land-use, carbon and climate adaptation
Precision fermentation has the potential to improve food security, promote sustainable food production, and support the food sector as an important driver of economic growth. The b...
The National Academy of Agricultural Sciences (NAAS) on Tuesday organised a brainstorming session to chart a roadmap for achieving self-reliance in fertilizers, a critical componen...
INDIANAPOLIS, INDIANA — WEDNESDAY, MAY 20, 2026Advanced Agrilytics, a leading agronomy technology company delivering sub-acre agronomic intelligence at scale, today introduced Te...
INDIANAPOLIS, INDIANA — WEDNESDAY, MAY 20, 2026Advanced Agrilytics, a leading agronomy technology company delivering sub-acre agronomic intelligence at scale, today introduced Te...
By Elisabeta Lika In the rural municipality of Rosser, just outside Winnipeg, a 94,000 square-foot canola and pea processing facility is being converted into a Bell Canada AI data...
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