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Full Mile debuts an aged Flanders red; Vintage goes with a wee heavy; and of course there are more IPAs.
Yes, even more IPAs. Here are new contenders from Working Draft, Full Mile, Delta Beer Lab — and a lager made with hops more closely associated with hazies, from Hop Haus.
From the team at Denver’s River North, here’s a recipe for the beefed-up porter that won a silver medal at the 2022 Great American Beer Festival and gold at the 2024 U.S. Open Beer...
If you haven’t already, book your plane ticket, line up a hotel room (or the least dirty floor) and make sure the babysitter knows where your kids are, because Metal & Beer Fes...
The south side brewery opened eight years ago by Tim (Pio) Piotrowski will end operation on Oct. 25.
Winner of two World Beer Cup gold medals, this Valley mainstay is still the face of a growing local brewing scene.
From our Love Handles files on the world’s top spots to enjoy a beer: In the home of alt, this beer shop and tasting room offers a friendly place to enjoy some of the best in Europ...
Our October beer review covers a pair of fest beers plus a few others, and we include brewery and beer news at the end.
The brewery will be among the first tenants at The Yards at Belleville Station, a new family-friendly food “park” at Belleville’s historic train depot.
Break out the lederhosen and get the pretzels in the oven! October is here and it’s time to celebrate all things German. This year’s brew is a collaboration between Firestone Walke...
A smoky version of the fabled beer and some local festivities marking the beerish occasion.
The Big Friendly in Oklahoma City has won nine Great American Beer Festival medals for its beers over the past four years, including six gold medals. Key to that success has been t...
From the Big Friendly in Oklahoma City, here’s a recipe for the dry-hopped, Brett-fermented saison that won gold at the 2025 Great American Beer Festival.
Wunderwerk Brewing Company is located at 1825 W. Main St., where Junk Ditch Brewing used to be.
What happens when you blend Caramel Malt and Chocolate Malt rye mash bills? Hard Truth reveals the answer with its new Dark Roast Rye at the Harvest Festival. Read the full article...
Sam Zermeño, founder and brewer at Brujos in Portland, Oregon, shares this recipe for their popular Citra-powered hazy IPA.
Young Blood Beer Co. has entered a new era with its DeForest facility that serves as both a taproom and center of brewing operations.
From our Love Handles files on our favorite spots to enjoy craft beer: This bright and airy café and shop celebrates the latest and greatest from one of the country’s biggest and b...
7 Brew aims to open its first Schererville location at 990 U.S. 41.
This Madison, Wisconsin, brewery has built a reputation for bold and intense tart fruit beers that push sweetness without flab, full body without chewiness, and sourness with more...
Among IRM’s newer special events, Hops Aboard is designed for adults who want the museum’s moving-train atmosphere paired with a curated craft beer experience.
This small, taproom-focused brewery just outside of Fort Worth, Texas, has scored major medals and won fans with their thoughtful approach to flavor-forward beer that blends timele...
In this 500th episode of the podcast, Henry Nguyen of Monkish, Sam Zermeño of Brujos, and Kelsey McNair of North Park join in a live discussion on hazy IPA recorded at our recent B...
When my friend Schuyler saw the name of the restaurant on this review, he teased me that my life of dissipation, debasement and debauchery finally caught up with me. “39-year-old...
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