Restaurantdata.com – New Restaurant Alerts for May 27, 2026
New platform intelligence from Restaurantdata.com outlines over 130 upcoming multi-unit restaurant openings rolling out across the United States weekly. The post Restaurantdata.com...
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New platform intelligence from Restaurantdata.com outlines over 130 upcoming multi-unit restaurant openings rolling out across the United States weekly. The post Restaurantdata.com...
Gas prices, GLP-1s and a new food pyramid are creating uncertainty and opportunity, Technomic experts said at the Restaurant Leadership Conference
Restaurantdata.com identifies 13 high-impact expansion signals from this week’s 116 verified alerts, highlighting growth opportunities for vendors and brokers nationwide. The post...
Commercial real estate and supply chain professionals track the upcoming multi-unit retail pipeline using analytics from Restaurantdata.com. The post Restaurantdata.com – New Resta...
Restaurantdata.com identifies 13 high-impact expansion signals from this week’s 116 verified alerts, highlighting growth opportunities for vendors and brokers nationwide. The post...
Research published by quench highlights a growing industry shift toward predictive demand forecasting and restaurant-to-retail product expansions. The post Quench’s 2026 Trend Repo...
Stay ahead of the competition with verified pipeline data from Restaurantdata.com, highlighting new unit openings in Texas, Delaware, and beyond. The post Restaurantdata.com – New...
In 2025, fast-casual brands outperformed despite challenges. Predictions for 2026 include sector expansion with a focus on health, pricing, and competition. Expert insights detail...
From apocalyptic planning to predictive forecasting, this year's insights redefine how hospitality brands must think, act, and innovate The post Quench’s 2026 Trend Report Reveals...
Stay ahead of the competition with verified pipeline data from Restaurantdata.com, highlighting new unit openings in Texas, Delaware, and beyond. The post Restaurantdata.com – New...
Restaurantdata.com identifies key expansion signals from 133 new restaurant brand alerts tracked nationwide this week, including growth from Burger King and Cava. The post Restaura...
Restaurantdata.com identifies key expansion signals from 133 new restaurant brand alerts tracked nationwide this week, including growth from Burger King and Cava. The post Restaura...
At the Restaurant Leadership Conference in Phoenix, five C-level executives shared the ins and outs of growing their brands
Planning Mother's Day? Check out the Top 100 Brunch Restaurants in America for 2026 to find the best spots for large groups and multi-generational tables. The post Top 100 Brunch R...
A number of quick service restaurants are redesigning their locations – some with small-scale prototypes.
Welcome to the 2026 edition of the Fast Casual Top 100 Movers & Shakers. Each year, this report serves as a pulse check for the industry, celebrating the brands and leaders who...
TORONTO — TouchBistro has released its 2026 Patio Season Guide for Restaurants. Conducted in partnership with The Harris Poll surveying more than 1,200 full-service restaurant oper...
Navigating today’s fast-moving markets requires a clear view of emerging shifts. In 2026, the food industry is being redefined by a "back-to-basics" approach to nutrition, blended...
Hip crustaceans, dessert trends and the never-ending reservation battle were among the things our chief critic took note of.
Sales growth slowed for the fast-casual segment overall, but it was a good year to be a Mediterranean or sandwich brand
This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features dining visit trends, US fast food market performance, menu price inflation, Met Gala dining...
From Filipino pastries in Tanjong Pagar to Korean barbecue with a view, Singapore’s dining scene gains several notable additions recently. Here are new restaurants and cafés to che...
Food and lifestyle brands rolled out new offerings, expansions, campaigns, and shared recognitions this month. Here are food scene updates this May, from homegrown meals and desser...
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