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ABP has announced an initiative intended to support young farmers within its Northern Irish supply base. The ABP Future Farmers Programme has been developed and delivered in partne...
ABP Food Group has this morning (Monday, October 5) announced the opening of its young farmer stock purchase support scheme for applications. Entering its second year, the initiati...
More than 250 farmers travelled to the Foyle Food Group’s ‘Farms of Excellence’ in Co. Tyrone for the annual Autumn Producer Event, with a focus on genetics, nutrition, and animal...
Gerry and Anne Beirne are farming in partnership alongside their son Cian in Tullyloyd, Elphin, Co. Roscommon. The Beirnes buy in approximately 100 beef calves each year, aiming to...
Beef farmers aiming to get the maximum available breed bonus on their prime Angus and Hereford cattle will be required to have signed up to the sustainability platform AgNav from n...
Twenty-six of Ireland’s top-performing beef producers were recognised today (Tuesday, September 8) at the inaugural ICBF Beef Quality Awards. The awards were held in conjunction wi...
Preconditioning programs, strategic marketing, and postweaning growth can boost returns. Retained ownership reveals true genetic potential.
Certified Irish Angus today (Thursday, Sept 3) announced what it describes as a “historic milestone” for Irish agriculture, marking a significant achievement for the beef sector. C...
Could a smarter feeding strategy deliver faster growth, quicker finishing and higher throughput for Irish beef farmers? One UK producer who has increased cattle growth rates by 30%...
Genetic documentation transforms feedlot performance with faster gains, heavier carcasses and superior quality grades.
Third-generation processor Calian Byrnes has researched beef grading eating quality technology around the world to find ways for smaller processors to implement it.
In an effort to optimise feedlot performance, a new best practice guide has been developed for producers, outlining how to best prepare cattle for a feedlot. The new guide was prom...
A range of new beef business support tools intended to assist beef producers assess production options, plan ahead, and make more informed business decisions has been launched. The...
Brazil, as a country, imports in the region of 80-100,000t of “premium beef” annually, according to agribusiness co-ordinator and specialist at ApexBrasil, Alberto Carlos Bicca. Ag...
For farmer Fergal Hanrahan, successful calf rearing comes down to getting the basics right from day one. Farming outside Charleville while working full-time off-farm, he purchases...
Teagasc will host a series of beef mart events this autumn at marts across the country, focusing on breeding top quality weanlings. They will also cover practical management strate...
Farming in Cashel, Co. Tipperary, Daniel Bowes is a young farmer building his own beef herd and explains how he managed to buy 60 Angus calves this spring with no up-front payment....
BEEF producers in northern and remote regions now have greater access to Australia’s world-leading Meat Standards Australia (MSA) grading system after a new transport pathway confi...
A livestock industry leader who helped turn around public perceptions of Australian egg production will share lessons from that experience with grainfed beef stakeholders on the Go...
Agriland can reveal a new industry-led project involving approximately 700 dairy-beef calves is currently underway in Ireland. The project has been underway since spring 2026 and i...
Managing a paddock system for dairy-beef calves at grass is more challenging in that every time calves are moved, troughs for concentrates and roughage feeders have to be moved als...
New package of actions build on 2026 Plan to Fortify the American Beef Industry.
DairyBeef500 participant James O’Sullivan will be hosting a farm walk at his farm located at Myross, near Union Hall, Co. Cork on September 3 at 5:30p.m. James has increased profit...
A new programme aimed at the control of Johne’s disease on Irish farms has been launched by Animal Health Ireland (AHI). The programme, which has been developed by the Johne’s dise...
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